Inclusive of all taxes
Camel Milk Powder (Unsweetened) is a premium dairy alternative produced through advanced spray-drying or freeze-drying methods to preserve the unique nutritional and functional benefits of fresh camel milk. This unsweetened powder retains high levels of essential vitamins such as Vitamin C, B-complex, along with critical minerals including calcium, iron, potassium, magnesium, and zinc. Its hypoallergenic profile and excellent digestibility make it particularly suitable for individuals with cow milk allergies or lactose intolerance. Rich in bioactive peptides, immunoglobulins, and antioxidants, this camel milk powder supports immune health, gut function, and overall wellness. With a shelf life of up to 18 months without refrigeration and excellent solubility, it is a versatile ingredient widely used in infant and elderly nutrition, dietary supplements, functional beverages, and specialty foods. The product contains no added sugars, preservatives, or artificial flavors, offering a clean-label solution for health-conscious consumers and manufacturers. Industrial applications extend beyond food and nutrition to cosmetics and medical nutrition sectors, reflecting its multifunctional properties. Produced under stringent quality controls complying with international food safety standards, this camel milk powder meets the demands of global markets and is supplied in various packaging sizes optimized for distribution and storage.
Key Features
| Features | Description |
|---|---|
| Source | Fresh camel milk |
| Processing Method | Spray-drying or freeze-drying preserving nutrients |
| Nutritional Content | High in vitamins C, A, D, B2, B12, E, calcium, iron, potassium, magnesium, zinc |
| Allergen Status | Hypoallergenic and suitable for lactose intolerant consumers |
| Functional Properties | Contains bioactive peptides, immunoglobulins, antioxidants |
| Shelf Life | 12–18 months when sealed and stored ambient |
| Solubility | Excellent water dispersibility |
| Additives | No added sugar, preservatives, or flavors |
| Appearance & Flavor | Fine, free-flowing light cream powder with mild sweet taste |
| Packaging Options | Available in 1kg, 5kg, 25kg pouches and bulk jumbo bags up to 1000kg |
| Attributes | Description |
|---|---|
| Energy (per 100g) | 370–400 kcal |
| Protein | 17–20g |
| Fat | 10–12g (mainly unsaturated) |
| Carbohydrates | 55–60g (mainly lactose) |
| Vitamin C | 30–40mg (3x higher than cow milk) |
| Calcium | 1200–1300mg |
| Iron | 1–2mg |
| Potassium | 600–700mg |
| Moisture Content | ≤ 5% |
| pH (10% solution) | 6.5–6.8 |
| Bulk Density | 0.50–0.60 g/cm³ |
| Microbiological Compliance | Meets international food safety norms |
| Packaging Type | Food-grade moisture-proof bags or containers |
| HSN Code | 04049000 |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The camel milk powder is naturally low in allergenic proteins and lactose digestible, making it ideal for consumers who are lactose intolerant or allergic to cow milk proteins without the need for additional enzymatic processing.
Its high nutrient density including essential vitamins, minerals, immunoglobulins, and bioactive peptides supports immune function and overall wellness, making it safe and nutritious for vulnerable groups like infants and the elderly.
Both spray-drying and freeze-drying methods are optimized to preserve bioactive peptides, immunoglobulins, and antioxidants effectively, ensuring retention of the milk's natural therapeutic and functional properties.
The product is available in food-grade packaging in sizes of 1kg, 5kg, and 25kg for retail and small-scale use, with jumbo bag options from 500kg up to 1,000kg for bulk industrial buyers, all designed to maintain product integrity during transport and storage.
The production process includes pasteurization, quality inspections, and microbiological testing to ensure compliance with international safety norms, providing assurance of a safe and high-quality product.
Yes, due to its antioxidant and nourishing properties, this camel milk powder is also utilized in skincare and bath products, providing natural benefits beyond nutrition.
Brand: kaizen bms
Country Of Origin: India
HSN Code 04049000 (Other milk and cream powder, unsweetened)
Category Dairy Products
Subcategory Camel Milk Powder (Unsweetened)
• Energy: 370–400 kcal
• Protein: 17–20g
• Fat: 10–12g (mainly unsaturated)
• Carbohydrates: 55–60g (mainly lactose)
• Vitamin C: 30–40mg (3x higher than cow milk)
• Vitamin A, D, B2, B12, E: Present in significant amounts
• Calcium: 1200–1300mg
• Iron: 1–2mg
• Potassium: 600–700mg
• Magnesium, Zinc, Copper, Selenium: Present
• Omega-3 fatty acids, Immunoglobulins, Bioactive peptides: Present
• No added sugar, preservatives, or flavors
• Solubility: Excellent, disperses rapidly in water
• Shelf Life: 12–18 months (sealed, ambient)
• Moisture Content: ≤ 5%
• Microbiological Standards: Complies with international food safety norms
• Main Components: Milk proteins (casein, whey), lactose, minerals, vitamins, bioactive peptides
• pH (10% solution): 6.5–6.8
• Low cholesterol, low allergenic proteins
• No additives or neutralizing agents
• Appearance: Fine, free-flowing, white to light cream powder
• Odor/Flavor: Clean, mild, slightly sweet, characteristic of camel milk
• Bulk Density: 0.50–0.60 g/cm³
• Particle Size: Uniform, low dusting
• Collection & Inspection: Fresh camel milk is collected and filtered for quality.
• Pasteurization: Milk is pasteurized at 75–85°C for 20–30 minutes.
• Homogenization: Ensures uniformity and stability.
• Concentration: Partial removal of water by evaporation.
• Spray Drying / Freeze Drying: Converts concentrated milk into powder while preserving nutrients and bioactive compounds.
• Cooling & Sieving: Powder is cooled and sieved for uniformity.
• Packaging: Packed in food-grade, moisture-proof bags or containers.
• Food & Beverage: Infant and elderly nutrition, dairy drinks, bakery, confectionery, ice cream, sauces, soups, and ready-to-eat meals.
• Nutrition: Dietary supplements, protein shakes, health foods.
• Cosmetics: Used in skincare and bath products for its nourishing and antioxidant properties.
• Medical Nutrition: For patients with allergies, diabetes, or special dietary needs.
• Global Demand: Camel milk powder is in strong demand in the Middle East, Africa, Europe, and Asia-Pacific, driven by its nutritional, medicinal, and hypoallergenic properties. The market is growing due to rising health awareness and demand for alternative dairy products.
• Indian Supply: India is emerging as a reliable supplier, with increasing investment in ethical camel farming and advanced processing to meet international standards.
• Standard Packaging: 1kg, 5kg, and 25kg food-grade aluminum foil pouches or multi-layer kraft paper bags with inner liners.
• Bulk Packaging: 500kg–1,000kg jumbo bags for industrial buyers.
• Storage: Store in a cool, dry place away from direct sunlight.
• Lead Time: 2–3 weeks for standard export orders.
• FOB (Free On Board)
• CFR (Cost and Freight)
• CIF (Cost, Insurance, and Freight)
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Amritsar , India
Service Provider , Manufacturer, Professional Services, Brand Owner, Distributor, Exporter, Importer, Startup
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