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Angel Cleation 3300-V12 - Clean Label Starch

Inclusive of all taxes

Angel Cleation 3300-V12 is a premium food-grade clean label tapioca starch meticulously crafted to enhance the texture, appearance, and stability of diverse food products. Specially designed for applications that demand superior mouthfeel, gloss, and long-term stability without the use of chemical modifiers, this starch is perfect for health-conscious manufacturers aiming for transparent and clean ingredient labels. Derived from pure tapioca, Angel Cleation 3300-V12 excels in high-moisture and freeze-thaw sensitive systems, making it especially suitable for bakery fillings, dairy desserts, sauces, and ready-to-eat gravies. It provides outstanding thickening and binding capabilities while maintaining clarity and consistency throughout the product's shelf life. The starch's acid and freeze-thaw stability also allow it to perform reliably in heat-processed foods such as hot-fill, pasteurized, or retort-processed products. Free from GMOs, allergens, and chemical residues, Angel Cleation 3300-V12 supports sustainable food production and meets stringent global quality standards with batch-to-batch consistency. Its excellent machinability ensures smooth processing and incorporation into complex formulations, making it the go-to choice for processed food manufacturers and exporters targeting premium markets that prioritize clean label and functional excellence.

Key Features

Features Description
Clean Label Compliance Formulated without chemical modifiers, suitable for transparent labeling
Source Ingredient 100% Tapioca-based starch
Texture Enhancement Improves mouthfeel, provides smooth texture and excellent gloss
Stability Freeze-thaw and acid stable, ideal for long shelf life
Functional Performance High viscosity thickening and strong binding in food systems
Application Versatility Effective in bakery fillings, dairy desserts, sauces, gravies, and heat-processed foods
Processing Compatibility Retains functionality in hot-fill, pasteurized, and retort processing
Non-GMO and Allergen-Free Meets clean label and health-conscious product requirements
Batch Consistency Ensures reliable quality for large-scale food production
Machinability Easy to handle and incorporate with industrial food processing equipment
Attributes Description
Type Clean Label Tapioca Starch
Grade Food Grade
Source Tapioca (Cassava)
Chemical Modifiers None, chemically unmodified
Non-GMO Status Non-GMO
Allergen Information Allergen-free
Applications Bakery fillings, dairy desserts, sauces, gravies, ready-to-eat and heat-processed foods
Stability Features Freeze-thaw stable, acid stable
Processing Suitability Hot-fill, pasteurized, retort-processed foods
Shelf Life Impact Maintains clarity and consistency over shelf life
Packaging Options Available in bulk quantities suitable for industrial use

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Yes, Angel Cleation 3300-V12 possesses acid stability, making it suitable for acidified dairy desserts without compromising texture or stability.

Angel Cleation 3300-V12 maintains its thickening and binding properties under retort processing conditions, ensuring product consistency.

This tapioca starch variant offers excellent freeze-thaw stability, preventing texture degradation in frozen and thawed food applications like fillings and sauces.

Yes, as it is chemically unmodified and sourced from tapioca, it supports clean label declarations preferred by health-conscious consumers and manufacturers.

Absolutely, it is specifically formulated to provide stable thickening and gloss in high-moisture bakery fillings without syneresis.

Angel Cleation 3300-V12 is both allergen-free and derived from non-GMO tapioca, aligning with strict quality and health standards.

The starch has excellent machinability, allowing easy integration into industrial mixing and processing equipment without caking or flow issues.

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Brand: angel starch

Country Of Origin: India

Angel Cleation 3300-V12 is a food-grade clean label starch specially formulated for applications requiring improved mouthfeel, gloss, and long-term stability without using chemical modifiers. Sourced from tapioca, this starch is particularly effective in high-moisture and freeze-thaw-sensitive recipes such as bakery fillings, dairy desserts, sauces, and ready-to-eat gravies. V12 delivers exceptional thickening and binding functionality, while maintaining clarity and consistency throughout shelf life. It enables clean ingredient labeling, making it ideal for manufacturers focused on health-conscious, transparent formulations. This starch offers excellent machinability and retains its performance across hot-fill, pasteurized, or retort-processed foods.
Angel Cleation 3300-V12 is a premium clean label tapioca starch designed to enhance sensory appeal in food products while maintaining structural integrity. It provides smooth texture, excellent gloss, and high viscosity under a range of cooking and storage conditions. Its standout freeze-thaw and acid stability make it ideal for dairy-based desserts, fruit fillings, creamy sauces, and heat-processed foods. The V12 variant is non-GMO, allergen-free, and free from chemical residues, aligning with clean label and sustainable food goals. It ensures batch-to-batch consistency, making it a reliable functional ingredient for processed food brands and exporters targeting high-standard global markets.

Agro-intermediates And Extracts

Starches And Polymers

angel starch

Clean Label Starch

Tapioca Starch Food Grade

Food Industry Starch

Angel Cleation Starch

Clean Label Thickener

Freeze-thaw Stable Starch

Bakery Starch Ingredient

Dairy Dessert Starch

Natural Food Thickener

Non-GMO Starch

Angel Cleation 3300-V12 - Clean Label Starch

Inclusive of all taxes

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angel starch & food private limited

Erode , India

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