The Pusa Chikni variety of Sponge Gourd (PSG-9 (2)) is a nutrient-rich vegetable recognized for its high dietary fiber content and abundance of essential vitamins and minerals. Specifically cultivated for commercial production, this variety is well-suited for B2B buyers looking for premium sponge gourds rich in vitamin C, riboflavin, zinc, thiamine, iron, and magnesium. Its smooth texture and vibrant green color make it appealing for wholesale supply to food processors, restaurants, and health-focused food distributors. Packed with health benefits, the Pusa Chikni Sponge Gourd is ideal for companies focusing on organic and nutrient-dense vegetables, supporting healthy dietary formulations or food manufacturing.
Key Features
| Features | Description |
|---|---|
| Variety | Pusa Chikni PSG-9 (2) |
| High Dietary Fiber | Significant fiber content aiding digestion |
| Vitamin Content | Rich in Vitamin C and Riboflavin |
| Mineral Content | Contains Zinc, Thiamine, Iron, and Magnesium |
| Texture | Smooth, tender surface suitable for culinary use |
| Color | Vibrant green skin indicating freshness |
| Usage | Ideal for fresh produce markets, food processing, and nutrition products |
| Attributes | Description |
|---|---|
| Botanical Name | Luffa acutangula |
| Type | Vegetable - Sponge Gourd |
| Cultivar | Pusa Chikni PSG-9 (2) |
| Nutritional Highlights | High fiber, Vitamin C, Riboflavin, Zinc, Thiamine, Iron, Magnesium |
| Ideal Market | Fresh vegetable markets, food processors, health food suppliers |
| Shelf Life | Typically 5-7 days under refrigeration |
| Packaging | Bulk packaging available for wholesale supply |
| Growth Conditions | Warm climate cultivation with adequate irrigation |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Pusa Chikni variety contains elevated levels of dietary fiber along with high concentrations of vitamin C, riboflavin, zinc, thiamine, iron, and magnesium making it nutritionally dense compared to other varieties.
Yes, the Pusa Chikni PSG-9 (2) is cultivated specifically for commercial production, ensuring uniformity, quality, and bulk availability ideal for wholesale buyers.
To maintain freshness and extend shelf life up to 5-7 days, store the sponge gourds under refrigeration at temperatures around 10°C to 12°C with adequate humidity.
Yes, due to its smooth texture and nutrient content, it is suitable for processing into health foods, canned vegetables, or value-added vegetable products.
Bulk packaging options are available to cater to wholesale supply requirements ensuring protection during transit and easy handling at distribution centers.
Country Of Origin: India
It contains high amounts of dietary fiber, vitamin C, riboflavin, zinc, thiamine, iron, and magnesium.
Variety--Pusa Chikni: PSG-9 (2)
It contains high amounts of dietary fiber, vitamin C, riboflavin, zinc, thiamine, iron, and magnesium.
Variety--Pusa Chikni: PSG-9 (2)
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Mumbai , India
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