The Bottle Gourd, also known as calabash or long melon, is a versatile vegetable recognized for its culinary and industrial applications. This particular variety features a distinct elongated shape with a smooth green exterior, ideal for use in a variety of traditional dishes and contemporary cuisine. Aside from being a nutritious food source, bottle gourds are also valued in certain markets for their use in crafting containers, utensils, and decorative items once dried. Cultivated globally in tropical and subtropical regions, this vegetable is prized for its tender flesh, high water content, and mild flavor, making it adaptable to multiple cooking styles including boiling, steaming, and stir-frying. The Bottle Gourd's botanical relatives include New Guinea and Tasmanian beans, which share some agronomic traits but differ in usage and form. This product is particularly suitable for bulk buyers such as food distributors, culinary manufacturers, and artisanal crafts businesses looking for quality gourds.
Key Features
| Features | Description |
|---|---|
| Common Names | Bottle Gourd, Calabash, Long Melon |
| Shape and Appearance | Elongated, smooth green exterior |
| Culinary Uses | Boiling, steaming, stir-frying, soups, and stews |
| Industrial Uses | Crafting containers, utensils, decorative items when dried |
| Nutritional Benefits | High water content, low calories, source of vitamins and minerals |
| Cultivation Regions | Tropical and subtropical climates worldwide |
| Related Varieties | Calabash, white-flowered gourds, New Guinea, and Tasmanian beans |
| Suitable Buyers | Food distributors, culinary manufacturers, artisans |
| Attributes | Description |
|---|---|
| Scientific Name | Lagenaria siceraria |
| Weight Range | Approximately 300-1500 grams per gourd |
| Color | Light to dark green skin |
| Shelf Life | Up to 7-10 days when refrigerated |
| Packaging Options | Bulk crates, mesh bags, or custom packaging |
| Organic Availability | Available upon request |
| Harvest Season | Varies by region; typically summer to early fall |
| Moisture Content | About 92-95% |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Bottle Gourds should be stored at temperatures between 10-15°C with high relative humidity (85-90%) to maintain freshness and prevent dehydration during shipment.
Yes, organic-certified Bottle Gourds are available upon prior request and subject to certification verification.
Standard packaging options include bulk crates and mesh bags, with the possibility for custom packaging solutions to meet specific buyer requirements.
Our growers follow sustainable farming protocols, including crop rotation and minimal use of pesticides, ensuring eco-friendly cultivation of Bottle Gourds.
Supplied Bottle Gourds typically range from 300 grams to 1.5 kilograms in weight, with an elongated shape suitable for multiple industrial and culinary applications.
Country Of Origin: India
Gourds such as calabash, bottle, white-flowered, long melon, New Guinea, and Tasmanian beans
Gourds such as calabash, bottle, white-flowered, long melon, New Guinea, and Tasmanian beans
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Mumbai , India
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