Pearl Millet (Bajra) is a nutrient-dense, gluten-free cereal grain cultivated primarily in India and widely exported for food processing and animal feed sectors globally. Known scientifically as Pennisetum glaucum, this millet variety boasts high dietary fiber, protein, and essential minerals like iron, making it an excellent choice for health-conscious consumers, including those with diabetes and gluten intolerance. It is extensively used in flour milling to produce multigrain blends, porridge, and traditional flatbreads, while also serving as a staple ingredient in animal feed formulations. Our Pearl Millet is meticulously cleaned, sorted, and graded to meet stringent international food-grade and feed-grade standards, ensuring purity levels between 98-99%. Packaged in moisture-proof 25kg or 50kg polypropylene woven sacks or jumbo bags, it maintains a shelf life of 12 to 18 months, supporting bulk supply and private labeling for export markets across Africa, the Middle East, and Southeast Asia. With customization options for moisture content and broken grain percentage, this product aligns perfectly with diverse buyer specifications, catering specifically to agro commodity traders, flour mills, food processors, and feed manufacturers.

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.