Sweet Potato is a versatile root vegetable known for its natural sweetness and rich nutritional profile. It is widely used in culinary applications ranging from baking and frying to boiling and roasting. This product is sourced from high-quality farms ensuring freshness, uniform size, and optimal taste. Sweet Potatoes are rich in dietary fiber, vitamins (especially Vitamin A and C), and antioxidants, making them an excellent choice for health-conscious consumers. Ideal for food manufacturers, restaurants, and distributors, this sweet potato variety offers excellent shelf life and consistent quality to meet the demands of large-scale production and supply chains.
Key Features
| Features | Description |
|---|---|
| Variety | Orange-fleshed Sweet Potato |
| Size | Uniform medium to large tubers |
| Taste Profile | Naturally sweet with a creamy texture |
| Nutritional Benefits | High in Vitamin A, Vitamin C, dietary fiber, and antioxidants |
| Shelf Life | 4-6 weeks under proper storage conditions |
| Packaging | Available in bulk quantities with ventilated packaging for freshness |
| Origin | Sourced from certified farms |
| Usage | Suitable for baking, boiling, frying, and roasting |
| Certification | Food grade and compliance with agricultural safety standards |
| Attributes | Description |
|---|---|
| Color | Orange flesh with reddish-brown skin |
| Weight Range | 150-300 grams per tuber |
| Storage Temperature | 12-16°C to prevent sprouting and spoilage |
| Moisture Content | Approximately 60-70% |
| Origin Country | India |
| Packaging Type | Ventilated polythene bags or mesh sacks |
| Pesticide Residue | Within permissible limits as per FSSAI |
| Harvest Season | September to March |
| Transport | Cold chain recommended for extended freshness |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The sweet potato maintains freshness and quality for 4-6 weeks when stored at 12-16°C in ventilated conditions.
Yes, these sweet potatoes are ideal for processing such as baking, frying, boiling, and canning due to their consistent size and sweetness.
Sweet potatoes are packed in ventilated polythene bags or mesh sacks to ensure airflow and prevent moisture buildup during transit.
All sweet potatoes supplied conform to FSSAI guidelines, with pesticide residues well within permissible limits.
Yes, the sweet potatoes comply with agricultural safety standards and are suitable for export subject to international regulations.
Country Of Origin: India
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Kolkata , India
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