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Our Mixed Vegetable Pickle is an expertly crafted Indian achar that features a vibrant blend of hand-cut carrots, raw mangoes, and green chilies, marinated in a traditional Indian spice mix and matured in high-quality refined oils such as mustard, sesame (gingelly), or groundnut oil. This pickle delivers a bold, spicy, and tangy flavor profile, making it a versatile condiment that enhances a variety of dishes from authentic Indian thalis to contemporary international fusion cuisine. Formulated with precise moisture content (under 12%) and salt levels (8-15%), it guarantees exceptional shelf stability and freshness in export-ready packaging ranging from 200g to 1kg. The inclusion of approved food-grade preservatives like acetic acid (E260) and sodium benzoate (E211) ensures compliance with global safety standards, while the pH balance of 3.5 to 4.6 confirms its suitability for international markets. Offered in various packaging formats including leak-proof glass jars, PET jars, vacuum pouches, and metal tins, this Mixed Vegetable Pickle is designed for bulk distribution, private labeling, and diverse retail channels such as gourmet foodstores, supermarkets, and HORECA sectors worldwide. Custom branding, traceability with QR codes, and adherence to destination regulations make it an ideal choice for B2B buyers aiming at high-quality, authentic Indian pickle products for global consumers.
Key Features
| Features | Description |
|---|---|
| Primary Ingredients | Carrot, raw mango, green chili |
| Flavor Profile | Bold, spicy, tangy, traditional Indian spices |
| Oil Base | Refined mustard, sesame (gingelly), or groundnut oil |
| Salt Content | 8-15% |
| Moisture Content | Less than 12% |
| Preservatives | Acetic acid (E260), Sodium benzoate (E211) |
| pH Level | 3.5 to 4.6 (pH-balanced for export) |
| Packaging Options | Glass jars, PET jars, vacuum/spout pouches, metal tins |
| Packaging Weight Range | 200g to 1kg |
| Customization | Private labeling, QR code traceability, custom branding |
| Attributes | Description |
|---|---|
| Ingredient Cut | Hand-cut vegetables |
| Shelf Life | Extended shelf life due to preservatives and packaging |
| Compliance | Meets international export food safety standards |
| Suitable Markets | Indian, Middle Eastern, African, global gourmet food markets |
| Packaging Material | Food-grade, leak-proof, compliant with destination regulations |
| Preservation Method | Oil-based with food-grade preservatives |
| Taste Enhancement | Complements breads, rice, curries, and fusion dishes |
| Export Readiness | Designed for international retail and foodservice sectors |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The pickle uses refined mustard, sesame (gingelly), or groundnut oils which enhance the aromatic spice profile while ensuring a smooth oil base that aids in maturation and preservation. These oils contribute to the authentic taste typical of traditional Indian pickles.
Shelf stability is achieved through controlled moisture content (less than 12%), salt levels (8-15%), pH balancing between 3.5 to 4.6, and the addition of food-grade preservatives E260 and E211, combined with oil-based preservation sealed in leak-proof packaging compliant with export standards.
Bulk orders can be packed in metal tins, PET jars, glass jars, or vacuum/spout pouches. All packaging options are food-grade, tamper-proof, leak-proof, and compliant with import regulations, ensuring product freshness and safety during transit and storage.
Yes, custom branding options including private labels, QR code traceability for origin verification, and packaging customization are available to meet the specific requirements of bulk buyers and retailers.
The pickle is ideal for Indian, Middle Eastern, and African markets due to its authentic spicy and tangy flavor profile, and it is also gaining popularity in global gourmet and fusion cuisine sectors.
The product adheres to international food safety regulations by using approved preservatives, maintaining a specific pH range safe for consumption, and employing food-grade packaging materials. It is tested for moisture, salt levels, and microbial stability prior to shipment.
Brand: majji export & import
Country Of Origin: India
Our Mixed Vegetable Pickle combines the bold flavors of carrot, mango, and green chili, blended with traditional Indian spices and matured in refined oils. Offered in export-ready packaging (200g to 1kg), this pickle meets international standards for taste, safety, and shelf life—ideal for global retail and foodservice markets.
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Visakhapatnam , India
Manufacturer, Professional Services, Contractor, Retailer, Brand Owner, Exporter, Importer, Wholesaler, Startup
GST- 37cbapb0389n1zi
