IR 64 Raw Long Grain Rice is a premium variety of raw paddy rice known for its robust grain quality, high yield, and excellent cooking characteristics. This variety is specifically cultivated to provide long, slender grains that remain separate and fluffy upon cooking, making it ideal for commercial food production and packaging. IR 64 offers a balanced amylose content that imparts a firm yet tender texture, perfect for dishes requiring distinct grains such as biryani, pilaf, and steamed rice. This raw long grain rice is sourced from high-yielding paddy crops using advanced agricultural practices, ensuring consistent quality and purity. IR 64's resilience to varying climatic conditions also makes it a reliable choice for bulk rice procurement in the B2B sector, catering to wholesalers, rice millers, food processors, and exporters looking for uniformity and superior grain quality.
Key Features
| Features | Description |
|---|---|
| Rice Variety | IR 64 |
| Grain Type | Long Grain |
| Processing State | Raw (Unmilled Paddy) |
| Grain Length | 6.5 - 7.0 mm |
| Amylose Content | 25-27%, Medium to High |
| Cooking Quality | Fluffy grains with firm texture |
| Yield | High yield paddy rice |
| Moisture Content | 14-16% |
| Applications | Ideal for milling into polished rice for wholesalers and food manufacturers |
| Pest Resistance | Moderately resistant to common pests |
| Attributes | Description |
|---|---|
| Moisture Content | 14-16% |
| Grain Length | 6.5-7.0 mm |
| Grain Shape | Slender, Long Grain |
| Amylose Content | 25-27% |
| Color | Pale Yellow (Raw Paddy) |
| Foreign Matter | <1% |
| Broken Grains | <5% |
| Shelf Life | 12 months if stored correctly in a cool, dry place |
| Packaging | Bulk bags or customized packaging on request |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
IR 64 Raw Long Grain Rice has an amylose content of 25-27%, which contributes to a firm and fluffy texture after cooking, keeping the grains separate.
Yes, IR 64 raw rice is highly suitable for large-scale milling due to its uniform grain size and high yield, making it popular among commercial food processors and wholesalers.
The moisture content typically ranges between 14-16%, ideal for storage and milling without quality degradation.
Yes, when stored in cool, dry conditions with moisture below 16%, IR 64 raw rice can maintain quality and shelf life for up to 12 months.
IR 64 variety has moderate pest resistance, but proper storage conditions are recommended to prevent infestation.
Country Of Origin: India
