Dehydrated Garlic – Chopped is finely cut garlic cloves measuring between 3 to 5 mm, meticulously air-dried to retain their intense aromatic flavor and essential oils. Sourced from India, this product delivers the robust taste of fresh garlic in a convenient and easy-to-use dried form. Ideal for commercial kitchens, food manufacturers, and spice blend producers, this chopped dehydrated garlic enhances the flavor profile of meat marinades, stir-fries, rubs, sauces, and savory dishes without the fuss of peeling or chopping fresh garlic. Packaged conveniently in 20–25 kilogram boxes lined with protective poly bags, the product ensures long-lasting freshness and quality for up to 12 months when stored in a cool, dry environment away from moisture. Its dried format facilitates extended shelf life, efficient storage, and consistent flavor in bulk usage, making it a cost-effective garlic ingredient for professional culinary applications.
Key Features
| Features | Description |
|---|---|
| Garlic Cut Size | 3–5 mm chopped pieces |
| Packaging | 20-25 Kg box with inner poly bags |
| Shelf Life | 12 months |
| Storage Condition | Cool, dry place, away from moisture |
| Origin | India |
| Flavor Profile | Strong, aromatic, robust taste |
| Usage | Ideal for meat marinades, rubs, stir-fries, sauces |
| Convenience | No peeling or chopping required |
| Preservation Method | Air-dried to lock in flavor and aroma |
| Attributes | Description |
|---|---|
| Product Type | Dehydrated chopped garlic |
| Cut Size | 3-5 mm pieces |
| Packaging Weight | 20-25 Kg per box |
| Inner Packaging | Polyethylene bags for freshness |
| Shelf Life Duration | 12 months |
| Origin Country | India |
| Storage Requirements | Store in cool, dry place away from moisture |
| Intended Use | Bulk food preparation, commercial cooking, food processing |
| Product Form | Dried solid pieces |
| Flavor Release | Releases natural oils upon cooking |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The dehydrated garlic is uniformly chopped into pieces measuring between 3 to 5 millimeters.
The dehydrated garlic is packaged in 20-25 kilogram boxes with protective polyethylene inner bags to preserve freshness and prevent moisture ingress.
When stored correctly in a cool, dry place away from moisture, the product maintains quality and potency for up to 12 months.
Yes, it can be added directly to meat marinades, rubs, and sauces, releasing its natural oils and flavor upon cooking without needing pre-soaking.
Absolutely. The bulk packaging and consistent quality make it ideal for commercial kitchens, food manufacturers, and spice blend producers.
Brand: vh global export
Country Of Origin: India
• Variety: Dehydrated Garlic chopped (3–5 mm).
• Packaging: 20-25 Kg Box Packaging Inside Poly Bags
• Shelf Life: 12 months.
• Storage: Keep in a cool, dry place; away from moisture.
• Origin: India.
Chopped garlic offers a strong, aromatic flavor in a manageable dried format. It is perfect
for adding to rubs, stir-fries, meat marinades, and savory dishes. Once cooked, it releases
natural oils and provides the punch of fresh garlic with less mess and more convenience.
Chopped dehydrated garlic is made by cutting fresh garlic into 3–5 mm pieces and air-drying them to lock in flavor and aroma. This format is perfect for recipes requiring a strong garlic presence with ease of use—such as meat marinades, spice blends, stir-fries, and sauces. When cooked, it releases natural oils and provides an authentic, robust taste. It eliminates the need for peeling or chopping. Packaged in 20–25 kg cartons with inner poly bags, it stays fresh for up to 12 months when stored properly.
