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Danodia Foods Whole Grain Finger Millet (Ragi) - 2lbs (950g) | Organic, Hulled, Unpolished, Gluten-Free, Natural Superfood | High in Iron, Calcium, Fiber & Protein | Non-GMO, Plant-Based, Low GI

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Danodia Foods Whole Grain Finger Millet (Ragi) - 2lbs (950g) is a premium quality, organic, hulled, and unpolished superfood known for its rich nutritional profile and versatile culinary uses. Sourced directly from traditional farms in India, this gluten-free millet is loaded with natural goodness, including high levels of calcium, iron, dietary fiber, and protein. The grain features a rustic, nutty flavor with cocoa-like undertones, making it an excellent ingredient for porridges, multigrain flours, chapatis, dosai batters, and wholesome bowls. Carefully processed to reduce fines and ensure even cooking, this millet offers a fluff-forward texture when soaked and cooked properly, suitable for stovetop, rice cooker, or Instant Pot preparation. Packaged in a freshness-lock resealable pouch, it retains aroma and quality over time, with refrigeration recommended post-opening in humid conditions. Ideal for health-conscious businesses, health food stores, and commercial kitchens aiming to offer plant-based, non-GMO, low glycemic index food options, Danodia Foods' Ragi is a natural and nutritious choice for your pantry or product line.

Key Features

Features Description
Brand Danodia Foods
Product Weight 2lbs (950g)
Grain Type Whole Grain Finger Millet (Ragi)
Processing Organic, Hulled, Unpolished
Gluten Status Gluten-Free
Nutritional Highlights Rich in Calcium, Iron, Dietary Fiber & Protein
GMO Status Non-GMO
Cuisine Versatility Suitable for porridges, multigrain flours, chapatis, dosai batters, and bowls
Cooking Methods Stovetop, Rice Cooker, Instant Pot compatible
Packaging Resealable high-barrier freshness-lock pouch
Origin India
Storage Instructions Refrigerate after opening in humid environments
Attributes Description
Running Cooking Ratio 1:2.5 (grain to water)
Soaking Time 45-60 minutes for fluff-forward texture
Cooking Time 25-30 minutes stovetop or quicker with pressure cooking
Texture Softens the bran for even cooking and fluffiness
Flavor Profile Nutty with rustic cocoa-adjacent notes
Packaging Material High-barrier resealable pouch
Shelf Life Best stored cool, resealed after opening
Product Type Whole grain millet, natural, and unprocessed
Diet Compatibility Plant-based, vegan, gluten-free, non-GMO, low glycemic index
Use Cases Ideal for porridges, multigrain roti blends, dosai batters, smoothies, and savory dishes

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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Danodia Foods sources Finger Millet directly from traditional farms in India and conducts rigorous grading and quality checks to ensure consistency, purity, and organic integrity in every batch.

The reduced fines and uniform grain size of Danodia Foods Ragi assure even hydration and cooking, preventing gummy or chalky spots, making it reliable for large-scale cooking in commercial kitchens.

Yes, it can be used in modern recipes like smoothies, multigrain flour blends for chapatis and dosai, as well as savory bowls that pair well with ghee, yogurt, roasted vegetables, and warming spices.

It is recommended to refrigerate the resealable pouch after opening in humid kitchen environments to preserve aroma and freshness for extended periods.

Danodia Foods sources its Finger Millet organically with non-GMO practices, ensuring a natural product free from genetic modification, backed by their Indian origin and brand promise.

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Brand: danodia foods

Country Of Origin: India

Looking for a nutritious and delicious addition to your diet? Look no further than Finger Millet, also known as Ragi, from Danodia Foods! Our Finger Millet is sourced from the finest farms in India and is carefully cultivated using traditional methods, ensuring that our product is 100% natural and pure. Finger Millet, also known as Ragi, is a highly nutritious grain that is packed with essential vitamins, minerals, and antioxidants. It is a rich source of calcium, iron, and dietary fiber, making it an ideal choice for those looking to boost their health and wellbeing. In addition to its impressive nutritional profile, Finger Millet boasts a delicious, nutty flavor that is sure to impress. Our Finger Millet is easy to cook and can be used in a variety of dishes, from traditional porridges to modern-day smoothies. 

  • FINGER MILLET (RAGI), WHOLE & RUSTIC: Deep, cereal‑forward grain for bowls, savory porridges, and house flour blends; naturally gluten‑free and versatile across cuisines.
  • SOFTEN THE BRAN: Rinse well; **soak 45–60 min** to tame bran and achieve a fluff‑forward texture; cook 1:2.5 (grain:water) ~25–30 min or pressure cook for speed.
  • NUTRITION SPOTLIGHT—CALCIUM, IRON & FIBER: Ragi is naturally notable for **calcium** with **iron** and **dietary fiber**, fitting everyday balanced plates without refined starches.
  • TASTE & USES: Rustic cocoa‑adjacent note that pairs with ghee, yogurt, roasted veggies, and warming spices; also great milled into multigrain chapatis and dosai batters.
  • NUTRITION SPOTLIGHT—CALCIUM LEADER: Ragi naturally provides more calcium than typical millets, plus iron and dietary fiber—great for wholesome bowls, porridges, and multigrain roti blends.
  • EVEN COOKING, LESS GUESSWORK: Reduced fines for uniform hydration so large pots don’t develop gummy pockets or chalky bits.
  • MEAL‑PREP SMARTS: Holds structure after chilling; refresh with a warm splash of stock or dressing for lunch bowls.
  • FRESHNESS‑LOCK PACK: Resealable, high‑barrier pouch; **refrigerate after opening** in humid kitchens to keep aroma bright.
  • COOKER‑COMPATIBLE: Stovetop, rice cooker, or Instant Pot—same ratios, reliable results; always rest and fluff before serving.
  • INDIAN ORIGIN • BRAND PROMISE: **Danodia Foods • Indian origin • organically grown**—consistent grading and quality checks.


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Cereals; Pulses And Food Grains

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Finger Millet

Ragi Grain

Organic Millet

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Danodia Foods Ragi

Danodia Foods Whole Grain Finger Millet (Ragi) - 2lbs (950g) | Organic, Hulled, Unpolished, Gluten-Free, Natural Superfood | High in Iron, Calcium, Fiber & Protein | Non-GMO, Plant-Based, Low GI

Inclusive of all taxes

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danodia foods private limited

Solan , India

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