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Danodia Foods Organic Pearl Millet (Bajra) is a premium quality, unpolished whole grain millet sourced from the best farms in India and organically cultivated using traditional methods. This 2 lbs (950g/33oz) pack of native pearl millet is gluten-free, hulled, and non-GMO, making it a superfood rich in protein, dietary fiber, iron, phosphorus, magnesium, and essential amino acids. Ideal for preparing nutritious rotis, khichdi, porridges, pilafs, and grain bowls, this millet offers a warm, earthy taste profile that pairs well with cumin, garlic, citrus dressings, and yogurt-based sauces. The kernels are batch-graded ensuring uniform size and consistent cooking results, retaining its hearty texture even in meal preps and salads. The packaging is a high-barrier, resealable pouch designed to preserve freshness and aroma, with a recommendation to refrigerate after opening in humid environments. Compatible with common cooking appliances such as rice cookers and Instant Pots, Danodia Foods Organic Pearl Millet promotes health and wellness with its rich mineral content, making it a natural, vegan, and functional ingredient for diverse culinary applications.
Key Features
| Features | Description |
|---|---|
| Weight | 2 lbs (950g / 33 oz) |
| Grain Type | Organic Pearl Millet (Bajra), Hulled, Unpolished |
| Nutritional Benefits | High in protein, dietary fiber, iron, phosphorus, magnesium, essential amino acids and vitamins |
| Origin | Sourced from traditional farms in India |
| Certifications | Non-GMO, Organic, Vegan |
| Gluten Status | Gluten-Free |
| Cooking Instructions | Rinse, soak for 45 minutes, cook with 1:2.75 grain to water ratio for 25-30 minutes; compatible with rice cooker and Instant Pot |
| Packaging | High-barrier, resealable pouch; refrigerate after opening in humid conditions |
| Texture and Flavor | Hearty, rustic chew with warm, earthy taste |
| Usage | Perfect for rotis, khichdi, porridges, pilafs, grain bowls, salads |
| Attributes | Description |
|---|---|
| Product Weight | 2 lbs (950g / 33 oz) |
| Grain Variety | Pearl Millet (Bajra) |
| Processing Type | Unpolished, Hulled |
| Gluten Content | Gluten-Free |
| Origin | India |
| Organic Status | Certified Organic |
| Non-GMO | Yes |
| Vegan | Yes |
| Nutritional Composition | High protein, fiber, iron, magnesium, phosphorus, essential amino acids |
| Shelf Life and Storage | Store in resealable pouch; refrigerate after opening in humid conditions to preserve aroma and prevent pests |
| Cooking Time | 25-30 minutes when soaked; pressure cook for faster cooking |
| Cooking Ratio | 1 part grain : 2.75 parts water |
| Pack Type | High-barrier resealable pack |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
It is recommended to rinse thoroughly and soak the pearl millet for 45 minutes before cooking to ensure even cooking and optimal texture.
Yes, this pearl millet is compatible with pressure cookers and rice cookers, allowing for faster and convenient cooking.
The millet has size consistency due to batch grading which helps it keep structure in the fridge and resist sogginess, making it ideal for make-ahead meals and salads.
It comes in a high-barrier, resealable pack that preserves aroma and freshness. It is advised to refrigerate after opening, especially in humid regions, to prevent pest infestation and maintain quality.
This pearl millet is among the highest in iron content, along with significant amounts of magnesium, protein, and dietary fiber, making it especially beneficial for vegetarian and vegan diets.
Brand: danodia foods
Country Of Origin: India
Pearl Millet commonly known as Bajra in India is rich in essential compounds like protein fibre phosphorus magnesium and iron. Due to its rich composition of minerals and proteins Pearl Millet has many health benefits. It contains essential amino acids and vitamins also which contribute to its therapeutic properties. Taking a trip towards the western side of India you'll commonly find the locals eating chapati made of bajra. Our premium quality Native Pearl Millet is sourced from the best farms in India and is carefully cultivated using traditional methods ensuring that our product is 100% natural and pure. Native Pearl Millet also known as Bajra is a highly nutritious grain that is packed with essential vitamins and minerals. It is a rich source of protein dietary fiber and iron making it an ideal choice for those looking to boost their health and wellbeing.
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Solan , India
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