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Danodia Organic Indian Finger Millet/Ragi is a gluten-free, hulled whole grain used in food manufacturing, private-label retail, and wholesale grain supply for health-focused formulations. Sourced from farms in India, this brownish-red millet is cleaned, handpicked, and packed to preserve its natural flavor, nutritional profile, and whole-grain integrity. Also known as Ragi, this millet is valued for its high calcium, iron, and dietary fiber content, making it a strong fit for B2B buyers serving wellness, organic, and traditional food segments. The grain is suitable for bulk order procurement by brands, distributors, and food processors looking for factory direct supply of an industrial-grade staple ingredient with export-ready handling. Its versatility supports a wide range of applications including porridge, flour milling, dosas, idlis, puttu, thick kali, smoothies, and other functional food products. Because it is unpolished and hulled, the product retains a more natural whole-grain character preferred in clean-label and minimally processed formulations. The nutty taste profile also makes it suitable for both savory and sweet applications. For procurement teams, Danodia Foods Private Limited offers a natural grain option with low MOQ and consistent packaging. The product is positioned for wholesale and OEM requirements where ingredient authenticity, traceability, and nutritional value matter. Buyers in foodservice, packaged foods, health foods, and ethnic food manufacturing can integrate this millet into product lines targeting gluten-free and nutrient-dense claims. This finger millet is a practical supply-chain choice for businesses seeking a premium Indian millet source with export potential and broad culinary usability. It is especially relevant for brands building products around calcium-rich, iron-rich, and fiber-rich grain formulations.
Key Features
| Features | Description |
|---|---|
| Product Name | Danodia Organic Indian Finger Millet/Ragi |
| Grain Type | Whole Grain Millet |
| Processing | Hulled, Unpolished, Cleaned |
| Dietary Claim | Gluten-Free |
| Origin | Sourced from India |
| Nutritional Highlights | High in Calcium, Iron, and Dietary Fiber |
| Flavor Profile | Nutty |
| Packaging Weight | 2 lb / 950 g |
| MOQ | 1 G |
| Brand | DANODIA FOODS PRIVATE LIMITED |
| Attributes | Description |
|---|---|
| Product Title | Danodia Organic Indian Finger Millet/Ragi (2 lb) | Gluten-Free Unpolished Red Millet, Hulled, Whole Grain Superfood - 950G |
| Brand | DANODIA FOODS PRIVATE LIMITED |
| Product Category | food and beverage > cereals; pulses and food grains > millet |
| Product Type | Finger Millet / Ragi |
| Common Names | Ragi, Finger Millet |
| Botanical/Trade Form | Whole Grain |
| Processing Type | Hulled |
| Polish Level | Unpolished |
| Color | Red Millet |
| Dietary Status | Gluten-Free |
| Net Weight | 2 lb |
| Metric Net Weight | 950 g |
| Origin | India |
| Nutritional Claims | High in calcium, iron, and dietary fiber |
| Taste | Nutty flavor |
| Usage | Porridge, flour-based dishes, dosas, idlis, puttu, kali, smoothies |
| MOQ | 1 G |
| Store Name | DANODIA FOODS PRIVATE LIMITED |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes. The product is explicitly described as gluten-free, making it suitable for gluten-free food formulations and clean-label grain applications.
It is hulled and unpolished, so it retains a whole-grain character preferred by buyers looking for minimally processed millet.
The product is highlighted as a rich source of calcium, iron, and dietary fiber, which supports nutrition-focused and wellness-oriented product development.
It can be used in porridge, flour milling, dosas, idlis, puttu, thick kali, and smoothies, making it suitable for packaged foods and foodservice use.
It is sourced from India, and the description notes it is cultivated using traditional methods on selected farms.
The listed pack size is 2 lb, which is equivalent to 950 g.
The stated MOQ is 1 G.
Yes. The product is positioned for wholesale, bulk order, factory direct, and export-ready supply.
Country Of Origin: India
Looking for a nutritious and delicious addition to your diet? Look no further than Finger Millet, also known as Ragi, from Danodia Foods! Our Finger Millet is sourced from the finest farms in India and is carefully cultivated using traditional methods, ensuring that our product is 100% natural and pure. Finger Millet, also known as Ragi, is a highly nutritious grain that is packed with essential vitamins, minerals, and antioxidants. It is a rich source of calcium, iron, and dietary fiber, making it an ideal choice for those looking to boost their health and wellbeing. In addition to its impressive nutritional profile, Finger Millet boasts a delicious, nutty flavor that is sure to impress. Our Finger Millet is easy to cook and can be used in a variety of dishes, from traditional porridges to modern-day smoothies. Its versatility and nutritional value make it an ideal addition to any diet, and it is suitable for all age groups. At Danodia Foods, we are committed to providing our customers with the highest quality products, and our Finger Millet is no exception. We carefully handpick each grain and ensure that it is cleaned and packaged to perfection, preserving its natural flavor and goodness. So, whether you are looking to add more nutrition to your diet or just want to try a new and delicious grain, our Finger Millet is the perfect choice. Experience the taste of pure, natural goodness with Danodia Foods today! Finger millet or Ragi (Kannada), Keppai(Tamil) Ragula (Telugu) Nanji pullu (Malayalam) and Mandua (Hindi) is high in calcium and iron which build strong bones and muscles. Finger millet is very tasty when cooked as porridge and its flour can be cooked as dosas, idlis, puttu and as thick kali or porridge garnished with green chillies and onions.
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Solan , India
Manufacturer, Retailer, Brand Owner, Exporter, Wholesaler
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