Asafoetida Block is a premium quality natural resin extracted from the Ferula asafoetida plant, widely cherished in Indian culinary traditions for its distinctive pungent aroma and flavor. Offered in solid block form, this product ensures ease of storage, handling, and industrial-scale usage. Upon heating during cooking, the intense aroma mellows into a subtle onion-garlic-like flavor that enriches dals, curries, pickles, spice mixes, and various snacks. Ideal for both commercial kitchens and food processing industries, the asafoetida blocks effectively enhance the digestibility and aroma of dishes. The resin is supplied either as pure asafoetida resin blocks or commercial standard blocks which may contain a minor binder like wheat flour or gum as required. Packaging ranges from small retail sealed blocks or jars (10g, 25g, 50g) to bulk food-grade cartons and drums (1kg, 5kg, 10kg), including options for customized private labeling and industrial bulk packaging. Proper storage in cool, dry, and airtight conditions ensures aroma retention and product longevity. Beyond culinary uses, asafoetida blocks also find applications in traditional Ayurvedic remedies and various industrial food processing operations such as ready-made masala blends, snack seasonings, and sauces.
Key Features
| Features | Description |
|---|---|
| Product Type | Natural resin in solid block form |
| Source | Extracted from Ferula asafoetida plant |
| Purity Options | 100% pure resin blocks or commercial blocks with optional binder |
| Packaging | Retail packs (10g, 25g, 50g) and bulk packs (1kg, 5kg, 10kg) |
| Aroma Profile | Pungent aroma, mild onion-garlic flavor on cooking |
| Common Culinary Uses | Dals, curries, pickles, spice mixes, snacks |
| Industrial Use | Ready-made masalas, snack seasonings, sauces |
| Storage Recommendations | Cool, dry place; airtight containers to preserve aroma |
| Additional Applications | Traditional Ayurvedic preparations and remedies |
| Custom Packaging | Available upon request (private labeling, bulk packaging) |
| Attributes | Description |
|---|---|
| Ingredient Composition | Ferula asafoetida resin with optional wheat flour or gum binder |
| Block Weight Options | 10g, 25g, 50g (retail); 1kg, 5kg, 10kg (bulk) |
| Aroma Type | Strong pungent resin aroma, mellows on cooking |
| Shelf Life | Typically 1-2 years when stored properly |
| Physical Form | Solid resin blocks |
| Color | Light to dark brown |
| Storage Condition | Cool, dry, away from direct sunlight and moisture |
| Packaging Material | Sealed blocks/jars for retail; food-grade cartons/drums for bulk |
| Usage Instructions | Use small quantity; cook thoroughly to release aroma and flavor |
| Regulatory Compliance | Food grade, safe for culinary and industrial use |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the asafoetida block can be supplied as 100% pure resin blocks without any wheat flour or gums for binding, on request by the buyer.
For bulk industrial needs, asafoetida blocks are available in 1kg, 5kg, and 10kg food-grade cartons or drums with options for customized private labeling and packaging.
Store asafoetida blocks in a cool, dry place away from sunlight and moisture in airtight containers to preserve the aroma and prevent contamination.
Yes, besides culinary applications like dals and curries, asafoetida blocks are used in traditional Ayurvedic remedies and for industrial food processing such as ready-made masalas and snack seasonings.
When cooked, the pungent aroma of asafoetida mellows and converts into a mild onion-garlic flavor that enhances the dish without overpowering it.
Country Of Origin: India
Asafoetida Block is a natural resin extracted from Ferula asafoetida and traditionally used as a flavoring agent in Indian cooking. It has a pungent, unique aroma that becomes mild, onion-garlic-like flavor when cooked. Used widely in dals, curries, pickles, and spice mixes, asafoetida enhances digestibility and aroma of dishes.
The product is supplied in solid blocks for easy storage, packaging, and industrial or culinary use.
Ingredients:
Pure Asafoetida Resin (Ferula asafoetida) – 100%
Optional: Small proportion of wheat flour or gum (for binding, if required by buyer)
(Can be supplied as 100% pure resin blocks or standard commercial blocks.)
Packaging Options:
Retail Packs: 10g, 25g, 50g sealed blocks / jars
Bulk Packs: 1kg, 5kg, 10kg food-grade cartons or drums
Custom private labeling and industrial bulk packaging available
Storage Conditions:
Store in a cool, dry place away from sunlight and moisture
Keep airtight to preserve aroma and prevent contamination
Applications:
Culinary: Dals, curries, pickles, spice mixes, and snacks
Industrial / Food Processing: Ready-made masalas, snack seasonings, and sauces
Traditional remedies and ayurvedic preparations
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