Tamarind Rice Powder is a premium ready-to-use spice blend crafted specifically for making authentic, tangy tamarind rice quickly and effortlessly. This specialized powder combines carefully ground tamarind with complementary spices to infuse cooked rice with a distinctive sour and aromatic flavor that is essential in South Indian cuisine. Ideal for commercial kitchens, hotels, and food service providers, this product ensures a consistent taste profile, vibrant color, and enhanced aroma every time, helping businesses reduce prep time and maintain quality standards. Available in versatile packaging options from retail to bulk quantities, Tamarind Rice Powder is perfect for creating traditional tamarind rice dishes as well as innovative rice recipes across diverse culinary setups.
Key Features
| Features | Description |
|---|---|
| Product Type | Ready-to-use Tamarind Rice Spice Blend |
| Flavor Profile | Distinct tangy tamarind with complementary spices |
| Color | Natural reddish-brown hue enhancing rice appearance |
| Packaging Options | Retail: 50g, 100g, 200g, 500g laminated pouches and PET jars; Bulk: 5kg, 10kg, 25kg laminated bags and cartons |
| Customization | Private labeling and customized packaging available |
| Storage Recommendation | Store in a cool, dry place away from sunlight and moisture |
| Ease of Use | Mix with cooked rice or during rice cooking with oil, ghee, or water |
| Application | Suitable for South Indian tamarind rice, hotel, restaurant, and commercial kitchen use |
| Shelf Life Preservation | Airtight packaging ensures retention of aroma and flavor |
| Dietary Suitability | Suitable for vegetarian and non-vegetarian preparations |
| Attributes | Description |
|---|---|
| Main Ingredients | Tamarind powder, mustard seeds, dried red chili, curry leaves, asafoetida, salt, and spices |
| Net Weight Options | 50g, 100g, 200g, 500g retail packs; 5kg,10kg, 25kg bulk packs |
| Packaging Material | Laminated pouches, PET jars for retail; Laminated bags and cartons for bulk |
| Storage Conditions | Cool, dry place, away from sunlight and moisture |
| Origin | Manufactured in India |
| Usage Instructions | Add powder to cooked rice or mix with rice while cooking along with oil or ghee |
| Shelf Life | 12 months from manufacturing date when stored properly |
| Allergen Information | Contains mustard seeds and asafoetida |
| Suitable Cuisines | South Indian, suitable for hotels, restaurants, and commercial kitchens |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, it is specifically designed for quick and consistent tamarind rice preparation in commercial kitchens, hotels, and restaurants.
The powder can be added either while cooking rice with oil or ghee or mixed into cooked rice to impart authentic flavor.
Yes, it contains mustard seeds and asafoetida, so it should be used with consideration for customers with related allergies.
Yes, customized packaging and private labeling services are offered for bulk orders to suit business branding needs.
The product maintains optimal flavor and aroma for up to 12 months when stored in a cool, dry place, away from sunlight and moisture.
Yes, it complements both vegetarian and non-vegetarian rice dishes without compromising flavor authenticity.
Country Of Origin: India
Turmeric Rice Powder is a ready-to-use spice blend designed to prepare aromatic, flavorful turmeric rice quickly. It imparts a golden color, mild flavor, and natural aroma to cooked rice, making it ideal for South Indian, North Indian, and Southeast Asian cuisines.
The product saves preparation time while ensuring consistent taste, color, and quality.
Packaging Options:
Retail Packs: 50g, 100g, 200g, 500g laminated pouches / PET jars
Bulk Packs: 5kg, 10kg, 25kg laminated bags / cartons
Private labeling and customized packaging available
Storage Conditions:
Store in a cool, dry place away from sunlight and moisture
Use airtight packaging to preserve color, aroma, and flavor
Applications:
Turmeric-flavored rice dishes (South Indian, North Indian, and Thai cuisine)
Ready-to-use spice for commercial kitchens, hotels, and restaurants
Can be mixed with ghee, oil, or water while cooking rice
Suitable for vegetarian and non-vegetarian rice preparations
