Coriander Seeds, scientifically known as Coriandrum sativum, are aromatic, light brown, and round seeds cherished for their distinctive citrusy and earthy flavor. These seeds are a fundamental ingredient in various culinary traditions including Indian, Middle Eastern, and Asian dishes, where they enrich curries, spice blends, and baked goods with their rich essential oils. Beyond their flavor, coriander seeds are valued for their natural digestive and anti-inflammatory properties, making them a versatile spice in both cooking and natural remedies. Suitable for bulk purchase on B2B marketplaces, these high-quality coriander seeds ensure consistent aroma and flavor essential for commercial kitchens, spice manufacturers, and food processing units.
Key Features
| Features | Description |
|---|---|
| Scientific Name | Coriandrum sativum |
| Appearance | Light brown, round seeds |
| Flavor Profile | Citrusy and earthy |
| Essential Oils Content | High, responsible for aroma and flavor |
| Culinary Uses | Curries, spice blends, baked goods |
| Health Benefits | Digestive aid, anti-inflammatory properties |
| Origin | Widely cultivated in India, Middle East, Asia |
| Packaging Options | Available in bulk quantities for commercial use |
| Shelf Life | 12-18 months when stored properly |
| Color | Light brown |
| Attributes | Description |
|---|---|
| Botanical Name | Coriandrum sativum |
| Seed Size | Approximately 3-5 mm diameter |
| Moisture Content | Less than 10% |
| Purity | 100% pure coriander seeds with no adulteration |
| Storage Conditions | Cool, dry, and airtight containers |
| Origin | India |
| Packaging Type | Food-grade sealed bags or bulk containers |
| Intended Use | Food processing, commercial cooking, spice manufacturing |
| Color | Light brown |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The coriander seeds have a moisture content of less than 10%, which is crucial to prevent mold growth, preserve freshness, and maintain the seeds’ essential oil quality for extended shelf life.
Yes, these coriander seeds are 100% pure without any adulteration, ensuring high quality for safe use in food processing and commercial cooking.
They should be stored in cool, dry, and airtight containers to maintain their essential oils, flavor, and freshness for 12-18 months.
Absolutely, these premium coriander seeds are ideal for spice blend manufacturing due to their consistent aroma and flavor profile.
The coriander seeds are available in food-grade sealed bags or bulk containers suitable for commercial purchase and long-term storage.
Country Of Origin: India
Coriander seeds (Coriandrum sativum) are aromatic, round, and light brown. They are widely used in cooking for their citrusy, earthy flavor. Rich in essential oils, they enhance curries, spice blends, and baked goods. Known for digestive and anti-inflammatory properties, they are a staple in Indian, Middle Eastern, and Asian cuisines.
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Ahmedabad , India
Manufacturer, Exporter, Importer, Wholesaler
GST- 24aaofk9000e1zk
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