Cauliflower powder is a highly versatile, gluten-free functional ingredient derived from premium quality cauliflower (Brassica oleracea var. botrytis). Made through an efficient dehydration process, this product boasts a fine texture and mild, slightly nutty flavor typical of cooked cauliflower. With its off-white to pale yellow hue, cauliflower powder is ideal for various B2B food applications, including health mixes, soups, sauces, and even innovative baking ventures for low-carb diets. This dehydrated ingredient offers the convenience of a long shelf life of 6-12 months when stored properly in moisture-proof, light-resistant packaging. Its nutritional profile is exceptional, delivering high levels of vitamins C, K, B6, protein, fiber, and essential antioxidants. The rehydration capability of cauliflower powder makes it an optimal ingredient for Ready-To-Cook (RTC) and Ready-To-Drink (RTD) food products, baby foods, and nutraceuticals. Whether your business caters to keto or diabetic customers or focuses on gluten-free formulations, cauliflower powder serves as an excellent alternative to fresh cauliflower, delivering not only taste but also numerous health benefits.
Key Features
| Features | Description |
|---|---|
| Form | Dehydrated, finely ground powder |
| Color | Off-white to pale yellow |
| Flavor | Mild, slightly nutty |
| Texture | Fine, dry powder |
| Shelf Life | 6–12 months in airtight, dry storage |
| Solubility | Dispersible in water, suitable for rehydration |
| Attributes | Description |
|---|---|
| Energy (per 100g) | ~350–370 kcal |
| Carbohydrates (per 100g) | ~60–70 g |
| Protein (per 100g) | ~10–12 g |
| Fiber (per 100g) | ~10–15 g |
| Nutritional Highlights | Rich in Vitamin C, K, B6, glucosinolates, and antioxidants |
| Production Process | Selection & washing, blanching (optional), drying, grinding & sieving, moisture-proof packaging |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Cauliflower powder is primarily used in health mixes, soups, sauces, baby foods, nutritional supplements, and innovative baking applications like low-carb bread and pizza crusts.
Yes, cauliflower powder is vegan-friendly and works well as a nutritious ingredient in vegan baking, soups, and sauces.
Cauliflower powder has a shelf life of 6-12 months when stored correctly, which is significantly longer than fresh cauliflower that typically lasts only a week or two.
Absolutely! Cauliflower powder is low in carbs and high in fiber, making it an excellent ingredient for keto-diet recipes.
Cauliflower powder is rich in vitamins C, K, B6, and also provides antioxidants, protein, and dietary fiber, benefiting overall health.
Brand: boppana
Country Of Origin: India
CAULIFLOWER POWDER by BOPPANA is recognized for its bulk food ingredient and used extensively in formulation use roles. Hygienically processed and packed for long shelf life, it meets the expectations of global bulk buyers and food brands.
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Rajamahendravaram , India
Manufacturer, Retailer, Brand Owner, Distributor, Exporter, Wholesaler, Startup
