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Showing 1-13 of 13 products
2043 Syngenta
| Product name |
Syngenta 2043 |
| Style | Dried wrinkled |
| Flavor | Medium spicy |
| Color | Deep Red |
| Pungency in SHU | 20000-26000 SHU |
| Color in ASTA | 140-150 ASTA |
| Length | 12-15 cm |
| Breadth | 1.5-2.5 cm |
| Skin | Thick |
| Capsaicin content in | 0.762% max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Byadgi,Karnataka) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
Byadgi Kaddi (KDL)
| Product name | Byadgi Kaddi(KDL) |
| Style | Dried wrinkled |
| Flavour | Medium spicy |
| Color | Deep Red |
| Pungency in SHU | 8000-15000 SHU |
| Color in ASTA | 150-160 ASTA |
| Length | 10-12 cm |
| Breadth | 1.0-1.5 cm |
| Skin | Thick |
| Capsaicin content in | 0.8-1.3% max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Byadgi,Karnataka) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
Teja S-17
| Product name | Teja S-17 |
| Style | Dried Red |
| Flavour | High spicy |
| Color | Red |
| Pungency in SHU | 75000-100000 SHU |
| Color in ASTA | 50-70 ASTA |
| Length | 5-6 cm |
| Breadth | 0.8-1.3 cm |
| Skin | Thin |
| Capsaicin content in | 0.50-0.70 max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
Sannam-334/S4/S10
| Product name | 334/S4/S10 |
| Style | Dried |
| Flavour | High spicy |
| Color | Red |
| Pungency in SHU | 50000-60000 SHU |
| Color in ASTA | 50-70 ASTA |
| Length | 10-12 cm |
| Breadth | 1.5-2.0 cm |
| Skin | Thin |
| Capsaicin content in | 0.58-0.60 max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
273 -Dry Red Chilli
| Product name | 273 |
| Style | Dry wrinkled |
| Flavors | Medium spicy |
| Color | Red |
| Pungency in SHU | 15000-20000 SHU |
| Color in ASTA | 80-100 ASTA |
| Length | 10-12 cm |
| Breadth | 1.2-1.4 cm |
| Skin | Thin |
| Capsaicin content in | 0.5-0.9 max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
5531- Dry Red Chilli
| Product name | 5531 |
| Style | Dry with medium wrinkled |
| Flavour | Spicy |
| Color | Deep bright Red |
| Pungency in SHU | 35000-40000 SHU |
| Color in ASTA | 140-160 ASTA |
| Length | 6-14 cm |
| Breadth | 1.1-1.9 cm |
| Skin | Thick |
| Capsaicin content in | 0.20-0.40 max |
| Moisture | 12%-14% max |
| Quality | New crop OR A/C best |
| Origin | India(Karnataka/Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
341- Dry Red Chilli
| Product name | 341 |
| Style | Dry Red |
| Flavour | Spicy |
| Color | Dark Red color |
| Pungency in SHU | 20000-50000 SHU |
| Color in ASTA | 100-150 ASTA |
| Length | 10-12 cm |
| Breadth | 1.5-2.0 cm |
| Skin | Thick skin |
| Capsaicin content in | 0.30-0.45 max |
| Moisture | 12%-14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
Indo5 Dry Red Chilli
| Product name |
Indo5 |
| Style | Dried |
| Flavour | Spicy |
| Color | Red |
| Pungency in SHU | 35000-50000 SHU |
| Color in ASTA | 60 - 80 ASTA |
| Length | 5-7 cm |
| Breadth | 1.0-1.5 cm |
| Skin | Thick |
| Capsaicin content in | 0.2-0.3 max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
Byadgi-355
Byadgi-355 by Guntur Chilli offers high heat value and vibrant natural color, making it a top choice for exporters and food processors. Carefully sourced and processed, it retains flavor and aroma suited for international markets.
Features:
- Delivers high heat value and natural color
- Harvested and processed to retain essential oils
- Graded for international spice trade
- Packaged for long shelf life and safe transit
- Consistent quality from the Guntur region
Attributes:
- Product Type: Spices Herbs Products
- Brand: Guntur Chilli
- Origin: Guntur, India
- Use: Food Industry, Retail, Export
- Format: Whole / Powdered (as applicable)
Teja Chilli Powder
Teja Chilli powder have sharp peppery flavor and very hot. Teja Chilli powder consider as one of the hottest Chilli powder in India. Perfect for soups, stir fry, stews and blends. Teja Chilli powder has a heat level of 65,000 – 1,00,000 Scoville Units.
Guntur Chilli Powder
Made from hand-picked and sun-dried Red Chilies from Guntur, a pinch of Guntur Red Chilli powder adds the required pungency, spicy and redness to curries, sauces and every day cooking. Whether in an Italian arrabbiata sauce, or a spicy Thai Red curry, finish with a spoonful of Indian spiciness to tie it all in. Guntur Chilli powder has a heat level of 30,000 – 1,00,000 Scoville Units.
Byadgi Chilli Powder
Byadgi Chilly Powder is a popular spice in Indian cuisine known for its vibrant Red color and moderate heat. It is made from dried Byadgi chilies that are known for their unique flavor and aroma. Byadgi Chilli powder is prefered in the manufacture of pickles, masala products, and meat preparation, grilled items because it helps them to obtain the best colour naturally. Byadgi Chilli powder has a heat level of 8,000 - 15,000 Scoville Units.
Shark Teja
| Product name |
Shark Teja |
| Style | Dried Red |
| Flavour | Spicy |
| Color | Red |
| Pungency in SHU | 60000-90000 SHU |
| Color in ASTA | 60-80 ASTA |
| Length | 7-9cm |
| Breadth | 0.8-1.3 cm |
| Skin | Thin |
| Capsaicin content in | 0.5-0.7 max |
| Moisture | 12%-14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
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