Teja S-17 Style Dried Red Chilli is a premium quality, high-pungency dried red chilli variety extensively cultivated in Andhra Pradesh, India. Renowned for its vibrant red color ranging between 50-70 ASTA, this chilli delivers a sharp, intense spicy flavor characterized by a pungency level of 75,000 to 100,000 Scoville Heat Units (SHU). Measuring between 5 to 6 cm in length and 0.8 to 1.3 cm in breadth, this slender chilli features a thin skin which facilitates quick absorption in culinary uses. The capsaicin content ranges from 0.50% to 0.70%, providing an optimal heat level favored in making highly flavored dishes and spice blends. With moisture content maintained at a maximum of 14%, the product ensures superior shelf life and freshness, particularly from fresh crop batches or A/C best quality selections. Packed in moisture-resistant jute or PP bags ranging from 1kg to 40kg, Teja S-17 is ideally suited for both bulk commercial use and specialized spice production. Its applications span across Indian and international cuisines, including curries, soups, stews, pickles, and even the production of pepper spray, making it a versatile and high-demand ingredient in the global spice market.
Key Features
| Features | Description |
|---|---|
| Variety | Teja S-17 (S17) |
| Pungency (SHU) | 75,000 - 100,000 SHU |
| Color (ASTA) | 50 - 70 ASTA |
| Capsaicin Content | 0.50% - 0.70% max |
| Moisture Content | 14% max |
| Size Length | 5 - 6 cm |
| Size Breadth | 0.8 - 1.3 cm |
| Skin Thickness | Thin |
| Origin | India (Andhra Pradesh) |
| Packing Size | 1kg - 40kg (Jute/PP bags) |
| Quality | New Crop or A/C Best |
| Attributes | Description |
|---|---|
| Style | Dried Red Chilli |
| Flavor Profile | High spicy, sharp, peppery |
| Intended Use | Culinary spice blends, curries, soups, stews, pickles, pepper spray manufacturing |
| Skin Type | Thin |
| Packaging Material | Jute or Polypropylene bags |
| Crop Quality | Fresh crop preferred or A/C best quality |
| Harvest Region | Andhra Pradesh, India |
| Length | 5-6 cm |
| Breadth | 0.8-1.3 cm |
| Capsaicin % | 0.50-0.70 max |
| Moisture % | 14% max |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The capsaicin content in Teja S-17 dried red chilli ranges from 0.50% to 0.70% max, ensuring a consistent and intense heat level.
Teja S-17 chilli is available in packing sizes ranging from 1kg to 40kg, using durable jute or polypropylene (PP) bags suitable for bulk transport and storage.
The ASTA color rating of 50-70 indicates a vibrant red color which appeals to spice manufacturers and culinary users seeking high-quality visual and flavor standards.
Yes, moisture content is maintained at a maximum of 14% to ensure product longevity, prevent spoilage, and maintain flavor and pungency.
Yes, due to its high pungency of 75,000-100,000 SHU and capsaicin content, Teja S-17 chilli is suitable for pepper spray production alongside culinary uses.
Brand: guntur chilli
Country Of Origin: India
| Product name | Teja S-17 |
| Style | Dried Red |
| Flavour | High spicy |
| Color | Red |
| Pungency in SHU | 75000-100000 SHU |
| Color in ASTA | 50-70 ASTA |
| Length | 5-6 cm |
| Breadth | 0.8-1.3 cm |
| Skin | Thin |
| Capsaicin content in | 0.50-0.70 max |
| Moisture | 14% max |
| Quality | New crop OR A/C best |
| Origin | India(Andhra Pradesh) |
| Packing size | 1kg - 40kg (Jute/PP bags) |
