ELBETHEL VENTUREX LLP

cowpea – processing and retail-ready packs

Cowpea is a versatile pulse used in stews, fritters and blended formulations. It offers reliable hydration and a firm texture that supports food processors and retail packers. The SKU suits HORECA, snack formulators and retail lines seeking a stable legume component.

technical specifications & grading

• Moisture: indicative ≤12% for storage
• Purity: machine-cleaned, low foreign matter
• Broken Ratio: indicative <4% for whole-bean uses
• Processing: suitable for roasting and milling
• Packing: 25 kg bulk sacks or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail packaging available
• Lead Time: 10–20 days depending on pack
• Supply Capacity: monthly allocations for processors and distributors
• Logistics/Cold-Chain: ambient transport; keep dry
• Packaging Engineering: moisture-barrier liners for export

rajma red – canning & retail grade

Rajma Red is chosen for its strong colour and consistent gravy absorption. It performs well in canned products, ready meals and retail ethnic packs. This SKU is suited to processors needing predictable hydration and to retailers seeking display-stable beans.

technical specifications & grading

• Moisture: indicative ≤12% for storage
• Cooking behaviour: even hydration with gravy absorption
• Broken Ratio: indicative <3% for whole-bean yield
• Colour: stable red hue during simmering
• Packing: 25 kg bulk bags or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail packaging options
• Lead Time: 12–20 days based on packaging
• Supply Capacity: repeat monthly allocations for processors
• Logistics/Cold-Chain: ambient transport with dry handling
• Packaging Engineering: moisture-barrier liners for export cartons

moth beans – milling, processing and retail use

Moth beans are used in flours, snack mixes and traditional dishes. They offer dependable hydration and milling characteristics that suit snack extrusion and fortified flour blends. The SKU is aimed at processors, millers and retail packers requiring consistent kernel behaviour.

technical specifications & grading

• Moisture: indicative ≤12% for storage stability
• Purity: machine-cleaned with low foreign matter
• Milling suitability: roast-and-mill compatible
• Broken Ratio: indicative <4% for whole-bean applications
• Packing: 25 kg bulk sacks or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail packs accommodated
• Lead Time: 10–20 days depending on packaging and milling requirements
• Supply Capacity: repeat monthly supply for contract buyers
• Logistics/Cold-Chain: ambient transit with dry handling
• Packaging Engineering: moisture-barrier liners for export cartons

Whole Masoor Dal for Food Processing & Retail

Whole Masoor Dal is a versatile red lentil used across commercial kitchens, food processors and retail pantry packs. It offers consistent cooking behavior and a balanced protein profile that suits soups, dals and blended mixes. We supply machine‑cleaned shipments with traceable quality checks and private‑label packing options for retail partners.

Technical Specifications & Grading

• Purity / Cleanliness: Sortex‑cleaned standard (visual grading)
• Moisture: Industry commercial target typically ≤12%
• Broken Ratio: Low broken count for consistent cooking
• Pack Size Options: 25 kg bulk bags; retail-ready 1–5 kg pouches available

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Standard bulk cartons of 25 kg; retail packs on request for private label.
• Lead Time: Typical lead time 14–21 days for container orders, subject to order size.
• Supply Capacity: Scalable monthly volumes for repeat buyers and processors.
• Logistics/Cold-Chain: Ambient stable commodity; dry storage and humidity control recommended.
• Packaging Engineering: Multiwall kraft bags for bulk; laminated barrier pouches for retail.

Whole Urad Dal for Manufacturing & Retail

Whole Urad Dal is used by commercial batter producers, traditional food processors and retail brands. It is valued for its skin retention after soaking and consistent hydration during grinding for batters. We offer machine‑sorted lots with grading notes and private‑label pack options for retailers and processors.

Technical Specifications & Grading

• Purity: Optical‑sorted standard
• Moisture: Typical commercial target ≤12%
• Skin Integrity: High retention for batter processing
• Pack Options: 25 kg bulk bags; retail laminated pouches

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg cartons by default; retail runs per request.
• Lead Time: 14–28 days depending on labeling and volume.
• Supply Capacity: Stable monthly allocation for contract buyers.
• Logistics/Cold-Chain: Ambient transit with humidity control advised.
• Packaging Engineering: Kraft bulk bags and retail barrier pouches available.

whole masoor – fast-cooking lentils for processors and retail

Whole masoor (whole red lentil) is prized for fast-cooking behaviour and smooth texture in soups, dals and blended formulations. This SKU supports food processors seeking quick cook times and retailers offering pantry-ready packs. It is suitable for ready meals and household use.

technical specifications & grading

• Moisture: indicative ≤12% for storage
• Cooking behaviour: fast-cooking, predictable softening
• Purity: machine-cleaned with low foreign matter
• Protein: plant-based protein source useful in blends
• Packing: 25 kg bulk sacks or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail pouch formats available
• Lead Time: 10–18 days depending on packaging
• Supply Capacity: scheduled monthly allocations for processors
• Logistics/Cold-Chain: ambient handling; keep dry
• Packaging Engineering: moisture-barrier liners for retail and bulk

Split Moong Dal for Food Processors & Retail

Split Moong Dal (mung lentil) is favored for its fast cooking and mild flavor, making it suitable for instant mixes, soups and retail pantry packs. We supply graded, machine‑cleaned lots with low broken ratios. Private‑label packing is available for retail partners seeking branded pouches.

Technical Specifications & Grading

• Cleanliness: Optical sorted
• Moisture: Industry target ≤12%
• Broken Ratio: Low to support uniform cook times
• Pack Options: 25 kg bulk; retail 500 g–2 kg pouches

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg cartons; retail packaging available per run.
• Lead Time: 10–21 days typical for bulk.
• Supply Capacity: Monthly scalable supply for processors.
• Logistics/Cold-Chain: Ambient commodity; protect from humidity.
• Packaging Engineering: Barrier pouches for retail freshness; kraft bulk sacks for export.

Toor Dal for Food Manufacturing & Retail

Toor Dal (pigeon pea) is commonly used in traditional dals, ready meals and processed blends. It provides stable texture and characteristic flavor. We supply graded lots with low broken content and offer private‑label packaging for retail brands and food processors.

Technical Specifications & Grading

• Purity: Optical sorted
• Moisture: Typical ≤12%
• Broken Ratio: Controlled for consistent cook
• Pack Options: 25 kg bulk; retail packaging available

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Standard 25 kg bulk cartons; retail runs on request.
• Lead Time: 14–28 days depending on customization.
• Supply Capacity: Scalable for contract customers.
• Logistics/Cold-Chain: Store dry; humidity control recommended.
• Packaging Engineering: Kraft sacks and retail laminated pouches.

Broken Rice for Food Processing & Feed

Broken Rice is used widely in rice‑based processing, pet food and industrial formulations. It provides cost‑effective raw material with consistent cook and texture when graded by broken ratio. We supply graded lots with moisture control and multiple pack options including private‑label retail slips where required.

Technical Specifications & Grading

• Broken Ratio: Graded to buyer requirement
• Moisture: Typical commercial target ≤14%
• Grain Integrity: Screened for consistency
• Pack Options: 25 kg bulk sacks; retail processing packs

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk 25 kg standard; customized packaging available.
• Lead Time: 7–21 days depending on volume.
• Supply Capacity: Scalable monthly supply.
• Logistics/Cold-Chain: Ambient commodity; protect from moisture.
• Packaging Engineering: Kraft bags and lined bulk sacks for export.

Chana Dal for Processing & Retail

Chana Dal (split chickpea) is used in traditional recipes, instant mixes and snack formulations. It offers firm texture and stable hydration. We supply graded, cleaned splits with low dust and consistent cook characteristics. Private‑label packing is offered for retail brands.

Technical Specifications & Grading

• Split Quality: Even halves with low fines
• Moisture: Target ≤12%
• Broken Ratio: Controlled for processing
• Pack Options: 25 kg bulk; retail packs on demand

Bulk Supply & Logistics Terms

• MOQ / Pack Options: 25 kg bulk as standard; retail packs by run.
• Lead Time: 10–21 days typical.
• Supply Capacity: Monthly scalable for processors.
• Logistics/Cold-Chain: Keep dry, humidity control recommended.
• Packaging Engineering: Multiwall and retail laminated pouches.

horse gram – manufacturing & retail applications

Horse gram is valued for high fiber and protein content. It is commonly used in roasted flours, protein blends and traditional cuisine. This SKU supports food manufacturers requiring heat-stable kernels and retailers seeking shelf-ready packs with consistent cooking behavior.

technical specifications & grading

• Moisture: indicative ≤12% for storage
• Purity: machine-cleaned with impurity <1%
• Processing suitability: roastable and mill-ready
• Broken Ratio: indicative <4%
• Packing: 25 kg bulk sacks or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; private-label retail packing available
• Lead Time: 12–25 days after confirmation
• Supply Capacity: repeat monthly supply programs supported
• Logistics/Cold-Chain: ambient handling with dry transit
• Packaging Engineering: moisture-barrier liners for export cartons

kulthi (horse gram) – processing & retail fit

Kulthi, also known as horse gram, is a high-fiber pulse used in traditional foods and specialty formulations. It offers strong thermal stability and dense protein content that suits fortified blends and regional retail packs. This SKU targets processors needing stable hydration behavior and retailers seeking resilient shelf-stable packs.

technical specifications & grading

• Moisture: indicative ≤12% for storage stability
• Purity: machine-cleaned with impurity <1%
• Broken Ratio: indicative <4% for whole-bean applications
• Processing Note: suited to roasting or milling for specialty flours
• Packaging: 25 kg bulk bags or retail kraft pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk cartons or 25 kg bulk bags; private-label packing available
• Lead Time: 12–25 days depending on pack and certification needs
• Supply Capacity: monthly repeat supply available for contract buyers
• Logistics/Cold-Chain: ambient carriage; ensure dry handling
• Packaging Engineering: moisture-resistant liners for longer shelf life

green peas – IQF and whole options for processors

Green peas are used across frozen food lines, ready-meal kits and retail frozen packs. This SKU is supplied as whole peas or IQF product with blanching compatibility for color and texture retention. It serves HORECA, processors and retail frozen assortments.

technical specifications & grading

• Processing: IQF or whole selection available
• Blanching compatibility: quality retained after IQF processing
• Moisture/shelf: frozen storage at −18°C recommended
• Pack sizes: 10–25 kg bulk boxes or retail frozen pouches
• Purity: sorted and screened for foreign matter

bulk supply & logistics terms

• MOQ / Pack Options: container loads or 500 kg+ chilled pallets; retail frozen packs available
• Lead Time: 14–28 days depending on IQF schedule
• Supply Capacity: scheduled weekly processing slots for repeat buyers
• Logistics/Cold-Chain: strict frozen chain required; maintain −18°C during transit
• Packaging Engineering: insulated cartons and cold-pack inserts for export

rajma speckled – traditional & processing applications

Speckled rajma is used in traditional cooked preparations and packaged ethnic meals. It offers a characteristic visual texture and reliable soak-and-cook performance that supports consistency in sauces and stews. The SKU works for canners, processors and retail lines aiming for traditional appearance.

technical specifications & grading

• Moisture: indicative ≤12% for transit stability
• Cooking behaviour: predictable soak and simmer profile
• Broken Ratio: indicative <4% for whole-bean uses
• Colour/Texture: speckle retention after cooking
• Packaging: 25 kg bulk bags or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk lots; retail pack projects accommodated
• Lead Time: 12–22 days based on packaging choice
• Supply Capacity: scheduled shipments for repeat buyers
• Logistics/Cold-Chain: ambient transit with dry handling
• Packaging Engineering: printed retail pouches or kraft bulk sacks with liners

jammu rajma – canning & retail ready beans

Jammu Rajma is a regional rajma variety prized for firm skin retention and attractive red hue after cooking. It is well suited to canning, value-added ready meals and retail ethnic packs. This SKU helps processors achieve consistent soak and cook behavior for sauces and gravies.

technical specifications & grading

• Moisture: indicative ≤12% for storage stability
• Cooking behaviour: stable skin retention and low splitting
• Colour stability: retains red hue under simmering
• Broken Ratio: indicative <3% for whole-bean yield
• Packing: 25 kg bulk bags or retail pouches

bulk supply & logistics terms

• MOQ / Pack Options: 1 MT bulk cartons; retail packaging available
• Lead Time: 12–20 days depending on order
• Supply Capacity: steady monthly allocations for processors
• Logistics/Cold-Chain: ambient transport with dry handling
• Packaging Engineering: moisture-barrier liners for export cartons

Dust Tea for Bulk Brewing and Foodservice

Dust Tea (CTC dust) is a fine-cut tea grade optimized for rapid extraction and strong infusion. It is suited to large-scale brewing systems used by caterers, tea stalls, and beverage manufacturers. The product is offered in production-ready bulk bags with standardized strength for consistent beverage yields.

Technical Specifications & Grading

• Grade: dust/CTC fine-cut for rapid extraction.
• Brew strength: optimized for strong cup yield.
• Pack formats: bulk bags, sacks for line feeding.
• Storage: ambient, moisture-protected packaging.

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk bags and sacks for production lines.
• Lead Time: Typical 2–3 weeks for bulk orders.
• Supply Capacity: Scalable for recurring large-volume needs.
• Logistics/Cold-Chain: Ambient handling; moisture protection advised.
• Packaging Engineering: Food-grade bulk sacks and liner bags.

Fannings Tea for Bulk Preparation and Production

Fannings are a small-leaf tea grade produced for quick infusion and consistent cup strength. They are suitable for beverage manufacturers, large-scale caterers, and retail packers who require predictable extraction. Supply includes bulk sacks and production bags with lot-based quality checks.

Technical Specifications & Grading

• Grade: fannings, fine-cut for rapid extraction.
• Brew profile: strong and quick extraction.
• Pack formats: bulk sacks and production-ready bags.
• Storage: ambient, moisture-protected packing.

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk sacks and liners for production lines.
• Lead Time: Typical 2–3 weeks for large orders.
• Supply Capacity: Scalable for contract manufacturing.
• Logistics/Cold-Chain: Ambient handling; moisture barrier recommended.
• Packaging Engineering: Food-grade bulk sacks and liners.

Broken Leaf Tea for Blending and Brewing

Broken Leaf tea offers a mid-grade cut that balances fast infusion with retained leaf character. It is widely used by blenders, beverage manufacturers, and large-scale caterers. Supply is provided in bulk bags with QA sampling to ensure brew consistency and grade uniformity.

Technical Specifications & Grading

• Grade: broken leaf, medium cut.
• Brew profile: balanced extraction and body.
• Pack formats: bulk bags and sacks.
• Storage: ambient with moisture protection.

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk bags and sacks for production lines.
• Lead Time: Typically 2–3 weeks for bulk orders.
• Supply Capacity: Scalable for recurring programs.
• Logistics/Cold-Chain: Ambient handling with moisture barrier.
• Packaging Engineering: Food-grade sacks and liners.

Whole Leaf Tea for Retail and Specialty Use

Whole Leaf tea preserves leaf structure to deliver a refined cup and aromatic clarity. Ideal for specialty retailers, cafés, and premium private-label lines, whole leaf offers visual appeal and distinct infusion characteristics. Packaging focuses on sealed retail presentation and bulk repacking quality.

Technical Specifications & Grading

• Grade: whole leaf, intact leaf pieces.
• Appearance: full leaf integrity and aroma.
• Moisture control: strict for long shelf life.
• Pack formats: retail tins, pouches, bulk bags.

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Retail tins, pouches, and bulk repack options.
• Lead Time: Typical 2–4 weeks for retail packaging.
• Supply Capacity: Scalable for specialty chains and private-label customers.
• Logistics/Cold-Chain: Ambient with moisture-barrier packaging.
• Packaging Engineering: Resealable pouches and retail tins.

CTC Leaf Tea for Bulk Brewing and Blending

CTC Leaf tea is a machine-cut grade designed for predictable infusion and strong brew yield. It is aimed at beverage manufacturers, caterers, and blending operations. The product is supplied in production sacks with standardized strength metrics and QC sampling to ensure consistent performance.

Technical Specifications & Grading

• Grade: CTC leaf for strong extraction.
• Brew profile: high strength and quick brew.
• Pack formats: production sacks and bulk bags.
• Storage: ambient with moisture protection.

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Production sacks and bulk bag options.
• Lead Time: Typically 2–3 weeks for bulk orders.
• Supply Capacity: Scalable for large-volume contracts.
• Logistics/Cold-Chain: Ambient handling recommended; moisture barrier advised.
• Packaging Engineering: Food-grade sacks and liners.

CTC Dust Tea for High-Throughput Brewing

CTC Dust is a fine-grade tea produced for very fast extraction and strong cup yield. It is used by high-volume tea vendors, beverage manufacturers, and instant tea operations. The product is supplied in bulk bags with standardized strength and QC sampling to ensure batch-to-batch consistency.

Technical Specifications & Grading

• Grade: CTC dust for rapid extraction.
• Brew profile: very strong and immediate infusion.
• Pack formats: bulk bags and sacks.
• Storage: ambient with moisture control.

Bulk Supply & Logistics Terms

• MOQ / Pack Options: Bulk sacks and bags for production lines.
• Lead Time: Typical 2–3 weeks for bulk orders.
• Supply Capacity: Scalable for continuous production needs.
• Logistics/Cold-Chain: Ambient handling; moisture barrier recommended.
• Packaging Engineering: Food-grade liners and bulk sacks.

Sikkim Tea for Retail & Trade

Sikkim Tea is a lighter black-leaf tea known for a bright cup and floral-sweet notes. This variant suits retail packs and blended commercial use. The brew profile favors clear liquor and a gentle aroma that performs well across hospitality and packaged retail formats.

For buyers, the offering supports private-label packing and batch traceability to assist procurement and shelf presentation. For consumers, the tea steeps reliably for daily cups and recipes that call for a delicate, aromatic base. Packaging options include retail-ready pouches and bulk cartons to streamline distribution and shelf replenishment.

Commercial buyers benefit from predictable flavor consistency and handling suited to standard packing lines. Consumer-facing benefits include a pleasant aroma and an approachable strength that works for single-cup brewing or light blends. Supply terms can be aligned to retail cadence or trade shipments per buyer need.

Kangra Tea for Retail & Bulk Orders

Kangra Tea offers a balanced cup with a subtle floral lift and gentle malt character. It works well as a retail single-origin product and as a blending component for specialty and everyday tea lines. The leaf behavior yields a steady infusion suited to consumer brewing and hospitality service.

Procurement signals include private-label packing readiness and batch-level quality checks to support store-brand launches. For consumers, the tea provides a smooth finish and approachable strength for routine brewing. Packaging formats are optimized for shelf display and bulk storage.

Commercial buyers receive predictable cup profiles and packing options compatible with automated lines. The tea's flavor clarity aids product positioning in both single-origin and supermarket blend ranges.

Terai Tea for Trade & Retail

Terai Tea provides a steady, malty infusion with dependable strength. This variant fits retail shelf lines and trade blends where consistent body is required. The cup profile supports both single-origin positioning and use as a base in blended teas.

Buyers can request private-label packing and batch samplings to confirm flavor consistency before scaling orders. Consumers will appreciate the familiar malty note and easy brewing behavior that works across teapots and single-serve formats.

Packaging choices include consumer-ready pouches and bulk cartons designed to protect aroma and moisture stability. Procurement-ready specifications emphasize pack integrity and repeat-supply cadence.