Sella 1121 Creamy Rice is a premium quality parboiled basmati rice variety renowned for its long, slender grains with a distinctive creamy color. Undergoing the traditional parboiling process, this rice retains essential nutrients and boasts an enhanced grain texture that remains fluffy and separate after cooking, making it an exemplary choice for culinary dishes like biryani, pulao, and other aromatic rice preparations. The 1121 variety is celebrated for its unique aroma and superior taste profile, offering both excellent nutritional value and a superior mouthfeel that appeals to gourmet chefs, food service businesses, and wholesale distributors. Its non-sticky texture and appealing grain appearance ensure consistent quality in commercial kitchens and food production environments. Ideal for B2B clients seeking reliable bulk supply of high-grade basmati rice, Sella 1121 Creamy Rice supports authentic ethnic cuisine menus and diverse food production needs while ensuring customer satisfaction with its premium attributes.
Key Features
| Features | Description |
|---|---|
| Rice Variety | 1121 Basmati |
| Processing Method | Parboiled (Sella) |
| Grain Appearance | Long, slender, creamy-colored grains |
| Cooking Texture | Fluffy, non-sticky |
| Aroma | Distinct aromatic fragrance |
| Nutritional Benefit | Retains essential nutrients due to parboiling |
| Culinary Uses | Ideal for biryani, pulao, and other flavored rice dishes |
| Shelf Life | Extended shelf life due to parboiling |
| Packaging Options | Available in bulk packaging suitable for foodservice and wholesale |
| Attributes | Description |
|---|---|
| Grain Length | Approx. 7-8 mm |
| Moisture Content | <14% |
| Color | Creamy, due to parboiling process |
| Broken Grains Percentage | <5% |
| Cooked Grain Texture | Fluffy, separate grains |
| Aroma Profile | Distinct, authentic basmati aroma |
| Nutrient Retention | High due to parboiling |
| Packaging Type | Multi-layer moisture-proof bags or bulk sacks |
| Origin | India/Pakistan region |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Sella 1121 Creamy Rice is parboiled, which enhances its creamy color and texture, locks in nutrients, and produces a non-sticky, fluffy grain different from regular basmati rice.
Yes, its consistent grain quality, nutrient retention, and non-sticky texture make it ideal for bulk use in hotels, restaurants, and catering businesses preparing biryani and pulao.
Parboiling helps retain more vitamins and minerals within the rice kernel compared to raw rice, providing enhanced nutritional value.
The rice is typically supplied in multi-layer moisture-proof bags or bulk sacks designed for safe long-term storage and ease of handling in food production.
Yes, it can be used in place of other basmati rice varieties, especially where a creamy color, fluffy texture, and aromatic flavor are desired.
Country Of Origin: India
Sella 11221 Creamy Rice is a type of parboiled basmati rice known for its long, slender, creamy-colored grains, distinct aroma, and non-sticky, fluffy texture when cooked. The "1121" refers to the specific variety, while "Sella" indicates it has undergone the parboiling process, which locks in nutrients and results in its signature creamy color and enhanced texture. It is a popular choice for dishes like biryani and pulao and is valued for its taste, aroma, and nutritional benefits.
Sella 11221 Creamy Rice is a type of parboiled basmati rice known for its long, slender, creamy-colored grains, distinct aroma, and non-sticky, fluffy texture when cooked. The "1121" refers to the specific variety, while "Sella" indicates it has undergone the parboiling process, which locks in nutrients and results in its signature creamy color and enhanced texture. It is a popular choice for dishes like biryani and pulao and is valued for its taste, aroma, and nutritional benefits.
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Bengaluru , India
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