Oregano is a highly aromatic herb widely used in culinary and medicinal fields, specifically prized for its robust flavor and therapeutic properties. This variety of oregano comes with fresh, vibrant leaves that contain high concentrations of natural essential oils, such as carvacrol and thymol, which contribute to its pungent, warm taste and powerful antibacterial and antioxidant effects. Ideal for food manufacturers, spice traders, and herbal medicine producers, this oregano can be utilized in dried or ground form to enhance the flavor of Mediterranean, Mexican, and Italian dishes including sauces, marinades, and dressings, as well as in the production of natural health supplements. Its consistent quality and strong aroma make it a preferred choice for bulk orders and commercial applications, ensuring product reliability for B2B partners.
Key Features
| Features | Description |
|---|---|
| Herb Type | Oregano (Origanum vulgare) |
| Flavor Profile | Pungent, aromatic, warm, slightly bitter |
| Essential Oils Content | High carvacrol and thymol concentration |
| Usage | Culinary herb, herbal medicine, natural supplements |
| Form Available | Dried leaves, ground powder, whole leaves |
| Origin | Typically Mediterranean region |
| Packaging | Bulk packaging suitable for food industry and herbal products |
| Shelf Life | 12-24 months under proper storage conditions |
| Quality Grade | Food-grade, pesticide-free, non-GMO |
| Certifications | Organic options available upon request |
| Attributes | Description |
|---|---|
| Botanical Name | Origanum vulgare |
| Plant Part Used | Leaves |
| Moisture Content | Less than 12% |
| Net Weight | Available in 25kg, 50kg, and customized bulk packs |
| Color | Green to dark green |
| Aroma | Strong, characteristic oregano aroma |
| Processing Method | Air-dried or sun-dried, cleaned and sorted |
| Storage Conditions | Cool, dry place away from direct sunlight |
| Pest Control | Compliant with food safety standards |
| Organic Certification | Available upon special request |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This oregano variety typically contains high levels of essential oils carvacrol and thymol, which are responsible for its strong aroma and medicinal properties.
Yes, organic certified oregano is available upon request, subject to supply and certification standards.
Oregano is available in 25kg and 50kg bulk packs, with options for customized quantities according to buyer requirements.
The oregano should be stored in a cool, dry place, away from direct sunlight to maintain its aroma and potency for 12-24 months.
Yes, owing to its high essential oil content and food-grade quality, this oregano is suitable for producing herbal supplements and natural remedies.
Oregano is a fragrant herb renowned for its powerful antioxidant, anti-inflammatory, and antimicrobial properties that can help protect against chronic diseases and support overall health. Rich in vitamins A, C, E, and K, as well as minerals such as calcium, iron, potassium, and magnesium, oregano supports immunity, bone health, healthy skin, and digestion. Key compounds like carvacrol and thymol contribute to oregano’s ability to fight bacterial and viral infections, manage cholesterol, promote respiratory health, and ease muscle and digestive discomfort. Oregano’s consumption may help regulate blood sugar, promote heart health, assist with weight management, and slow cellular aging, making it a valuable addition to both culinary and wellness routines.
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