Premium Alphonso and Kesar Mangoes offer an exceptional selection of export-quality mangoes sourced from the prime mango producing regions of Maharashtra, Gujarat, and Andhra Pradesh. These carefully cultivated varieties include the highly sought-after Alphonso (Hapus), Kesar, Banganapalli (Safeda), and Totapuri, catering to diverse market preferences across the USA, EU, Middle East, CIS countries, Japan, and other ethnic markets like the UK, Canada, and Australia. Exported under stringent quality standards, these mangoes boast high Brix levels (16°-22°), ensuring outstanding sweetness and flavor. The fruit sizes vary ideally from 250-350g for Alphonso and 300-450g for Kesar, meeting premium export quality grades (Extra Class). Special post-harvest treatments such as hot water and vapor heat treatment are applied to meet specific market regulations, including FDA, EU MRL pesticide tests, irradiation availability, and Halal certifications where applicable. Logistics capabilities include rapid air shipments with 24-hour harvest-to-flight timelines and sea shipments in controlled 20ft reefers at 12°C to preserve freshness over transit times of 7-10 days. Advanced features include AI-based quality sorting, RFID cold chain monitoring, and private label packaging to ensure traceability and superior quality management from orchard to port. The shelf life ranges from 21 to 28 days under optimal cold chain storage, maintaining peak ripeness and texture upon delivery. With over 15 years of export experience and flexible payment terms, these mangoes are an ideal choice for wholesalers, importers, distributors, and premium retailers seeking reliable, high-quality Indian mango varieties for their targeted markets.
Key Features
| Features | Description |
|---|---|
| Varieties Offered | Alphonso (Hapus), Kesar, Banganapalli (Safeda), Totapuri |
| Export Quality Grade | Extra Class |
| Size Range | 250-350g (Alphonso), 300-450g (Kesar) |
| Brix Level | 16°-22° depending on variety |
| Special Treatments | Hot Water Treatment, Vapor Heat Treatment, Ethylene Gas Ripening (on request) |
| Logistics Options | Air Shipment (24hrs harvest-to-flight), Sea Shipment (20ft reefers @ 12°C) |
| Shelf Life | 21-28 days with cold chain, 7-10 days ripe/ready-to-eat |
| Market Compliance | FDA (USA), MRL testing (EU), Halal certification (Middle East) |
| Advanced Technology | AI-based quality sorting, RFID cold chain monitoring |
| Value-Add Services | Custom ripening, retail labeling/barcoding, mixed container loading |
| Attributes | Description |
|---|---|
| HS Code | 0804.50.10 |
| Origin | Maharashtra, Gujarat, Andhra Pradesh |
| Season | March to July (varies by variety) |
| Minimum Order Quantity (MOQ) | 1 MT (air), 5 MT (sea) |
| Target Markets | USA, EU, Japan, Middle East, CIS, UK, Canada, Australia |
| Certification | FDA, EU MRL, Halal |
| Packaging | Private label packaging available |
| Cold Chain Monitoring | RFID technology enabled |
| Payment Terms | Flexible - LC, DA, TT |
| Contract Farming Area | 500+ acres |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Alphonso mangoes intended for the US market undergo Hot Water Treatment at 48°C for 60 minutes and Vapor Heat Treatment to meet FDA and quarantine requirements.
Kesar mangoes are shipped in 20ft refrigerated containers (reefers) maintained at 12°C with RFID-enabled cold chain monitoring to ensure optimal temperature control throughout the 7-10 day transit.
Yes, custom ethylene gas ripening programs are available on request to deliver mangoes at desired ripeness stages per buyer specifications.
The MOQ for air shipment of premium Alphonso mangoes is 1 metric ton with a quick 24-hour harvest-to-flight turnaround.
Yes, all EU-bound mango consignments come with MRL (Maximum Residue Limit) pesticide testing reports ensuring compliance with EU standards.
Traceability is guaranteed through contract farming across 500+ acres combined with AI-based quality sorting and RFID cold chain monitoring technologies.
Country Of Origin: India
Product Name: Premium Alphonso/Kesar Mangoes
HS Code: 0804.50.10 (fresh mangoes)
Varieties:
✓ Alphonso (Hapus) - FDA approved for USA exports
✓ Kesar - EU compliant
✓ Banganapalli (Safeda) - GCC preferred
✓ Totapuri - For processing industry
Origin: Maharashtra/Gujarat/Andhra Pradesh
Season: March-July (varies by variety)
Quality Specifications:
Grade: Export Quality (Extra Class)
Size: 250-350g (Alphonso), 300-450g (Kesar)
Brix Level: 16°-22° (depending on variety)
Defects: <3% surface blemishes
Packaging Options:
5kg Telescopic Boxes (2-layer with foam nets)
2kg Gift Boxes (retail ready)
10kg CFB Cartons (wholesale)
Certifications:
✔ APEDA Registered
✔ USDA/EPA approved VHT facility (for USA)
✔ GlobalGAP certified
✔ Phytosanitary Certification
1. Special Treatments:
Hot Water Treatment (48°C for 60 mins)
Vapor Heat Treatment (for US/Japan markets)
Ethylene gas ripening (on request)
2. Logistics Capability:
Air Shipment: 24hrs harvest-to-flight (for premium orders)
Sea Shipment: 20ft reefers @ 12°C (7-10 day transit)
MOQ: 1 MT (air), 5 MT (sea)
3. Target Markets:
Premium Markets: USA, EU, Japan (Alphonso)
Volume Markets: Middle East, CIS Countries (Kesar/Banganapalli)
Ethnic Markets: UK, Canada, Australia
4. Competitive Advantages:
✓ Direct contract farming (500+ acres)
✓ AI-based quality sorting
✓ RFID cold chain monitoring
✓ Private label packaging
5. Market Compliance:
USA: FDA compliant, irradiation available
EU: MRL pesticide testing reports
Middle East: Halal certified processing
Shelf Life:
21-28 days (with proper cold chain)
7-10 days (ripe/ready-to-eat condition)
Why Choose Us?
✅ 15+ years mango export experience
✅ Traceability from orchard to port
✅ Flexible payment terms (LC, DA, TT)
Value-Add Services:
Custom ripening programs
Retail labeling/barcoding
Mixed container loading (multiple varieties)
Inclusive of all taxes
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Thanepada , India
Contractor, Distributor, Exporter, Wholesaler, Startup
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