Kayakalp Basmati Rice is a premium quality, 100% pure organic basmati rice cultivated in the fertile fields of Tolstoy Farm, Bihar. This rice is grown using traditional organic farming methods, ensuring no use of chemical fertilizers, pesticides, or synthetic additives, making it an excellent choice for health-conscious businesses seeking organic food grains. Kayakalp Basmati Rice boasts long, slender grains with a distinctive aroma and fluffy texture upon cooking, ideal for gourmet restaurants, organic food retailers, and food processing companies specializing in organic products. The rice is harvested and processed with stringent quality controls to maintain its purity and natural nutritional profile, making it suitable for premium B2B supply chains dealing with organic cereals.
Key Features
| Features | Description |
|---|---|
| Purity | 100% Pure Organic Basmati Rice |
| Origin | Tolstoy Farm, Bihar, India |
| Cultivation Method | Traditional Organic Farming |
| Grain Quality | Long slender grains with premium aroma |
| Processing | Chemical-free post-harvest processing |
| Packaging | Available per kilogram bulk packaging suitable for B2B orders |
| Usage | Ideal for gourmet cooking, food processing, and organic retail |
| Shelf Life | 12 months under recommended storage conditions |
| Attributes | Description |
|---|---|
| Rice Variety | Basmati |
| Type | Organic, Natural, Non-GMO |
| Moisture Content | Approx. 12% |
| Grain Length | Typically 7.5 - 8 mm |
| Aroma | Characteristic aromatic fragrance |
| Color | Bright white grains |
| Packaging Weight | Sold per kilogram, bulk packaging available for large orders |
| Certification | Certified Organic by Indian organic certification bodies |
| Storage Recommendations | Store in a cool, dry place away from moisture and pests |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, Kayakalp Basmati Rice is certified organic by accredited Indian organic certification bodies ensuring chemical-free cultivation.
This rice is produced exclusively at Tolstoy Farm located in Bihar, renowned for its fertile soil and ideal climate for basmati cultivation.
The rice undergoes chemical-free post-harvest processing, avoiding synthetic additives and preservatives to maintain purity.
Kayakalp Basmati Rice is sold per kilogram with options for bulk packaging suitable for distributors, retailers, and food processors.
Under recommended storage conditions—cool, dry, and moisture-free—the rice has a shelf life of approximately 12 months.
Country Of Origin: India
