Gond Ladoos with Badri Ghee are a traditional Indian sweet delicacy, meticulously crafted using high-quality ingredients to ensure optimal taste and health benefits. Each ladoo is handmade with Himalayan Badri cow A2 cultured bilona ghee, an ingredient renowned for its rich flavor and numerous health advantages. The ladoos blend edible gum (gond), organic khand, whole wheat flour, and a medley of dry fruits, including coconut, cashews, raisins, and almonds, creating a delightful, nutritious treat. They are an excellent winter snack that not only warms the body but also provides energy and supports joint health. With a commitment to purity, these ladoos are made without any preservatives or artificial flavors, ensuring a wholesome snacking option for health-conscious consumers. Their eco-friendly production process, utilizing Ecocert certified organic wheat from Hetha Nandishala, embodies the essence of quality and sustainability, making them perfect for B2B marketplaces that prioritize healthy and traditional food items.
Key Features
| Features | Description |
|---|---|
| Handmade | Crafted with care following traditional methods. |
| Organic ingredients | Made with Ecocert certified organic wheat and natural components. |
| No preservatives | Contains no artificial flavors or preservatives for pure taste. |
| Rich in nutrients | Contains healthy fats, proteins, and vitamins from nuts and ghee. |
| Winter energizer | Ideal snack for keeping the body warm and energized during cold seasons. |
| Ayurvedic benefits | Supports joint health and strengthens the body according to Ayurvedic principles. |
| Attributes | Description |
|---|---|
| Main Ingredients | Himalayan Badri Ghee, Whole Wheat Flour, Edible Gum (Gond), Dry Coconut, Raw Sugar (Desi Khand), White Pepper, Cashews, Raisins, Almonds. |
| Ghee Type | A2 Cow Bilona Ghee (from Badri cow). |
| Production Method | Handmade using traditional recipes. |
| Organic Certification | Ecocert certified organic wheat sourced from Hetha Nandishala. |
| Flavor Profile | Rich, nutty, and slightly sweet taste. |
| Pack Size | Available in various pack sizes for bulk orders. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Gond Ladoos are believed to enhance joint health, boost energy levels during winter, and provide essential nutrients, making them a wholesome snack.
Yes, the Gond Ladoos are suitable for vegetarian diets as they are made entirely from plant-based ingredients.
They should be stored in a cool, dry place in an airtight container to maintain their freshness and taste.
Yes, we offer customization options for ingredients to meet your specific requirements, including potential nut-free versions.
Badri Ghee is renowned for its health benefits, particularly its rich A2 protein content, making these ladoos not only delicious but also beneficial for health.
Brand: hetha
Country Of Origin: India
Gond Ladoos with Badri Ghee by Hetha is a sweets designed to meet the expectations of health-conscious and export-driven markets. Known for its traditional vedic preparation, it is an ideal choice for natural, bulk, or wholesale food supply chains.
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