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Experience the health benefits of authentic Himalayan Badri Cow A2 cultured Bilona Ghee, sourced from the native Pahadi cows of Uttarakhand. Grazing on organic Himalayan herbs and shrubs, these cows produce milk renowned for its exceptional medicinal properties. Hetha’s Badri Ghee is crafted using the traditional bilona method, which ensures purity and quality. Our process begins with A2 milk from Badri cows, which is then turned into curd, churned, and finally converted into rich, creamy ghee. Unlike other varieties, Badri Ghee contains anti-cancerous properties and is loaded with essential vitamins A, D, E, and K. It is known to improve cognitive function, support hormone balance, and aid in managing cholesterol levels by reducing bad cholesterol while promoting good cholesterol. With the presence of DHA and CLA, this ghee also supports weight management and enhances eyesight. With a higher smoke point, it is perfect for all cooking applications, particularly frying. Discover the purity and health benefits of Badri Cow A2 Ghee and elevate your cooking while nourishing your body.
Key Features
| Features | Description |
|---|---|
| Source of A2 Milk | Made from the milk of native Badri/Pahadi cows grazing in the Himalayas. |
| Traditional Method | Crafted using the traditional bilona method for superior quality. |
| High Nutritional Value | Rich in Vitamins A, D, E, K and DHA, CLA for overall health. |
| Cooking Versatility | Higher smoke point is ideal for frying and all types of cooking. |
| Health Benefits | Supports cognitive function, weight management, and hormone balance. |
| Anti-cancer Properties | Contains compounds that are believed to have anti-cancerous effects. |
| Pure and Authentic | Manufactured in-house guaranteeing purity and quality. |
| Attributes | Description |
|---|---|
| Product Type | A2 Cultured Bilona Ghee |
| Cow Breed | Badri/Pahadi Cow |
| Milk Type | A2 Milk |
| Production Method | Bilona method |
| Origin | Uttarakhand, India |
| Nutritional Content | Vitamins A, D, E, K, DHA, and CLA |
| Smoke Point | High smoke point, suitable for frying |
| Health Claims | Cognitive enhancement, hormone balancing, weight management |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The bilona method is a traditional technique where A2 milk is converted to curd, churned to extract butter, and then processed into ghee, ensuring high purity and quality.
Yes, Badri Ghee contains DHA and CLA which are beneficial in managing weight and promoting overall health.
A2 milk is derived from Pahadi cows, known for its superior digestibility and health benefits compared to regular A1 milk.
Badri Ghee has a higher smoke point making it suitable for frying and cooking without producing harmful compounds.
Badri Cow Ghee is dairy-based, so individuals with dairy allergies or lactose intolerance should exercise caution.
Brand: hetha
Country Of Origin: India
Himalayan Badri Cow A2 cultured Bilona Ghee / A2 Ghee by Hetha is a plant animal oil designed to meet the expectations of health-conscious and export-driven markets. Known for its traditional vedic preparation, it is an ideal choice for natural, bulk, or wholesale food supply chains.
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