Dehydrated Red Onion Flakes are produced by carefully slicing premium red onion bulbs into 8–15 mm flakes and dehydrating them to retain their natural vibrant red color and distinct sweet yet mildly pungent flavor. These flakes are ideal for industrial and food service applications, providing a convenient, shelf-stable ingredient that enhances the taste, aroma, and visual appeal of a wide range of culinary preparations. Commonly used in tomato-based dishes, gravies, dry seasoning blends, and snack mixes, these red onion flakes deliver consistent quality and are easy to store and handle. Packaged in industrial-grade 14 Kg paper bags with poly liners to ensure freshness and moisture protection, they offer a shelf life of up to 12 months when kept in cool, dry storage. Sourced from India, these dehydrated red onion flakes fit seamlessly into commercial food production environments requiring large volume supplies of versatile onion seasoning.
Key Features
| Features | Description |
|---|---|
| Form | Dehydrated red onion flakes (kibbled) sized 8–15 mm |
| Flavor Profile | Sweet and mildly pungent with natural onion aroma |
| Color | Vibrant deep red hue to enhance appearance |
| Packaging | 14 Kg paper bags with protective poly liners |
| Shelf Life | Up to 12 months under recommended storage conditions |
| Storage Recommendation | Store in cool, dry place away from moisture |
| Usage | Ideal for tomato-based sauces, gravies, spice blends, and snack mixes |
| Origin | India |
| Processing Method | Slicing and gentle dehydration preserving color and flavor |
| Attributes | Description |
|---|---|
| Flake Size | 8 to 15 mm |
| Packaging Weight | 14 Kilograms per pack |
| Shelf Life Duration | 12 months |
| Storage Conditions | Cool, dry, moisture-free environment |
| Country of Origin | India |
| Product Form | Dehydrated, kibbled flakes |
| Intended Use | Commercial food manufacturing and large-scale seasoning |
| Allergen Information | Free from major allergens, single ingredient product |
| Packaging Material | Paper bag with inner polyethylene liner |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The flakes measure between 8 to 15 millimeters in size, ideal for consistent seasoning applications.
They should be stored in a cool, dry place away from moisture to preserve freshness for up to 12 months.
Yes, the product comes in 14 Kg paper bags with poly liners, providing durability and protection for bulk industrial use.
They are particularly suitable for tomato-based sauces, gravies, dry snack mixes, and spice blends, enhancing both flavor and color.
Yes, these flakes are natural red onion slices that have been gently dehydrated without any added chemicals or preservatives.
The flakes are sourced from India, ensuring quality and authenticity.
Country Of Origin: India
• Variety: Red onion flakes (kibbled).
• Packaging: 14 Kg Paper Bag Inside Poly Bags
• Shelf Life: 12 months.
• Storage: Keep in a cool, dry place; away from moisture.
• Origin: India.
Red onion flakes are visually striking with a vibrant hue and are produced by slicing red
onion bulbs into 8–15 mm pieces and drying them. These flakes have a sweet and mildly
pungent flavor and are often added to tomato-based dishes, gravies, and dry snack mixes.
They bring color, aroma, and flavor in a dry, easy-to-use format, perfect for seasoning
applications.
Red onion flakes are created by slicing red onion bulbs into 8–15 mm pieces and gently dehydrating them to preserve their deep color and natural taste. These flakes offer a mildly pungent yet sweet onion flavor, perfect for enhancing the aroma and appearance of dry snack mixes, spice blends, gravies, and tomato-based sauces. Their vivid hue adds a visual lift to any recipe. Packed in 14 kg paper bags with protective poly liners, they have a shelf life of up to 12 months when stored in cool, dry conditions.