IR64 Broken Rice is a non-basmati long-grain rice variety characterized by a specified percentage of broken grains, commonly available at 5%, 15%, and 25% breakage rates. Sourced from the IR64 high-yielding rice strain, this broken rice variant is distinguished by its good taste, fine cooking characteristics, and nutritional benefits. It is widely used in processed foods, rice flour production, animal feed, and traditional dishes where broken grains are preferred. IR64 broken rice is an affordable and versatile option for businesses in the food processing and hospitality sectors looking for quality rice with a controlled broken grain ratio. The controlled breakage percentage assures consistent quality catering to specific culinary and industrial requirements. Its long-grain profile ensures fluffy and separate grains upon cooking, making it suitable for both direct consumption and industrial applications. This product is highly exportable and meets the standards demanded by international buyers of non-basmati rice variants.
Key Features
| Features | Description |
|---|---|
| Rice Variety | IR64 Non-Basmati Long Grain |
| Broken Grain Percentage | Typically 5%, also available in 15% and 25% |
| Grain Type | Broken Rice Grains |
| Taste | Good taste with fine cooking characteristics |
| Uses | Food processing, direct consumption, animal feed, rice flour production |
| Export Status | Widely exported variety |
| Grain Length | Long grain |
| Health Benefits | Nutritional benefits suitable for a healthy diet |
| Price Advantage | More affordable compared to whole rice grains |
| Attributes | Description |
|---|---|
| Broken Grain Percentage Options | 5%, 15%, 25% |
| Grain Type | Long Grain Broken Rice |
| Rice Variety | IR64 |
| Rice Category | Non-Basmati |
| Treatment | Cleaned, polished as per export standards |
| Packaging | Bulk or customized packaging as per buyer's requirement |
| Moisture Content | Typically below 14% |
| Origin | India (or source country, if specified) |
| Shelf Life | 12 months under proper storage conditions |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
IR64 broken rice is commonly available with broken grain percentages of 5%, 15%, and 25% to cater to different industrial and culinary requirements.
IR64 broken rice is versatile and suitable both for direct consumption, especially in traditional dishes, and for industrial food processing applications.
Its consistent quality, good taste, controlled broken grain ratios, and compliance with export standards make IR64 broken rice a widely preferred export commodity.
Higher broken grain percentages generally reduce the price, making the product more affordable for bulk use in food processing and animal feed, while lower percentages are favored for consumption.
To maintain quality, IR64 broken rice should be stored in a cool, dry place with moisture content below 14%, and used within 12 months of packaging.
Country Of Origin: India
IR64 broken rice refers to IR64 variety rice with a percentage of broken grains, commonly available with a 5% broken rate but also in other percentages like 15% or 25%. It is a widely exported non-basmati, long-grain rice variety known for its good taste, fine cooking characteristics, and health benefits.
IR64 broken rice refers to IR64 variety rice with a percentage of broken grains, commonly available with a 5% broken rate but also in other percentages like 15% or 25%. It is a widely exported non-basmati, long-grain rice variety known for its good taste, fine cooking characteristics, and health benefits.
