BLACK URAD DHAL PUDDING mix by K.M.D FOOD PRODUCTS is a premium, preservative-free blend crafted from carefully roasted and ground black urad dal (black gram) combined with raw rice, badam (almonds), and aromatic cardamom. This nutrient-dense pudding mix serves as a traditional South Indian delicacy, known as Karuppu Ulundhu Kali, offering an easy-to-prepare, healthy, and fulfilling meal option. To prepare, simply mix 2 tablespoons of the pudding powder with 200 ml water, cook on medium flame for 10 minutes while stirring continuously to avoid lumps. Enhance the flavor and sweetness by adding palm jaggery or jaggery along with coconut milk, grated coconut, or regular milk & stir for 2 minutes before serving hot. This pudding supports bone strength, digestion, and provides a sustained energy boost, making it especially beneficial for women, children, and health-conscious individuals. Its preservative-free formulation aligns perfectly with natural food preferences and offers convenience without compromising nutrition.
Key Features
| Features | Description |
|---|---|
| Primary Ingredient | Roasted black urad dal |
| Additional Ingredients | Raw rice, badam (almonds), cardamom |
| Sweetening Option | Palm jaggery or jaggery (optional) |
| Preparation Time | Approx. 12 minutes (including cooking) |
| Usage | Nutritious pudding or porridge |
| Health Benefits | Supports bone strength, digestion, and energy |
| Preservative Status | Preservative-free |
| Convenience | Quick and easy to prepare |
| Serving Suggestions | Serve hot with coconut milk or grated coconut |
| Target Consumer | Women, growing children, and health-conscious individuals |
| Attributes | Description |
|---|---|
| Packaging Type | Sealed pouch |
| Net Weight | Varies (please confirm with seller) |
| Shelf Life | Typically 6-12 months (check packaging) |
| Storage Instructions | Store in a cool, dry place |
| Origin | South India |
| Preparation Method | Mix powder with water, cook, add sweetener and milk/coconut |
| MOQ | 1 unit |
| Export Ready | Yes |
| Certifications | Not specified (inquire if needed) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the pudding mix is preservative-free, ensuring a natural and healthy food option.
Absolutely, the mix allows adding palm jaggery or jaggery according to taste preference.
Stir continuously on medium flame for 10 minutes while cooking to ensure a smooth pudding without lumps.
Yes, BLACK URAD DHAL PUDDING is export-ready and available for bulk orders with a minimum order quantity of 1 unit.
Yes, serving hot with coconut milk or grated coconut enhances flavor and nutritional value.
Country Of Origin: India
INGREDIENT :
Black Urad Dhal, Raw Rice, Badam, Cardamom.
DIRECTION TO USE:
Take a 2 table spoon of the Black Urad Dhal Pudding Mix powder in a bowl add 200 ml of water and mix well to remove lumps. Cook on a medium flame for 10 mins keep stirring to avoid lumps.
Add palm jaggery / jaggery to extra sweet and mix well.
Add coconut Milk / Grated coconut / Milk add stir for 2 mins & serve hot.
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A black urad dal pudding mix (Karuppu Ulundhu Kali mix) is a convenient, nutrient-rich blend of roasted and ground black gram (urad dal) with other ingredients like rice, nuts, and spices, designed to make a healthy, fortifying porridge or pudding, often sweetened with palm jaggery, promoting bone strength, digestion, and energy, popular in South Indian diets, especially for women and growing children, and typically preservative-free.
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Chennai , India
Manufacturer, Brand Owner, Exporter, Women Entrepreneur
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