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Arabica Cherry AB Green Bean is a natural-processed Indian Arabica coffee bean designed for wholesale buyers, private label roasters, and exporters seeking a dependable green coffee supply with strong cup character. This AB grade combines A and B sized beans, typically retained on Screen 15 to 17 (about 6.00 mm to 6.65 mm), making it a practical choice for industrial roasting and blend development. Naturally dried inside the whole cherry, this unwashed green bean develops the sweetness and heavy body that international buyers expect from traditional Indian naturals. The cup profile is smooth and low in acidity, with medium to full body and flavor notes that include milk chocolate, roasted peanuts, toasted grain, brown sugar, and a subtle dried-fruit sweetness. That structure makes it especially suitable for espresso blends and commercial roast profiles where balance and consistency matter. Sourced from Karnataka in the Western Ghats, the beans are grown under shade in a multi-tier forest canopy and processed through controlled sun-drying, de-husking, mechanical sifting, and manual hand-sorting. This careful post-harvest workflow helps maintain quality alignment for bulk order programs and export-ready coffee procurement. The result is an industrial grade green bean with low defects, consistent moisture control, and reliable performance for medium to dark roasting. This product is well suited for wholesale coffee importers, OEM coffee brands, roasting facilities, specialty blend houses, and foodservice roasters looking for factory direct supply. With a minimum order quantity of 1 metric ton, it supports scalable sourcing, repeat procurement, and contract packing requirements. Packed in 60 kg jute bags, it is designed for efficient storage, handling, and international shipment.
Key Features
| Features | Description |
|---|---|
| Bean Grade | Arabica Cherry AB |
| Bean Size | Screen 15 and above |
| Processing Method | Natural (Sun-Dried in the Fruit) |
| Origin | Karnataka / Western Ghats, India |
| Moisture Content | 10.5%–12.5% |
| Purity | 99% free from extraneous matter |
| Packaging | 60 kg Jute Bags |
| MOQ | 1 Metric Ton |
| Attributes | Description |
|---|---|
| Product Name | Arabica Cherry AB Green Bean |
| Product Type | Green coffee bean |
| Grade | Arabica Cherry AB |
| Screen Size | 90% retained on Screen 15 (6.00 mm) & above |
| Bean Size Range | Screen 15 to 17 (6.00 mm to 6.65 mm) |
| Moisture Content | 10.5% – 12.5% |
| Purity | 99% (free from extraneous matter) |
| Origin | Karnataka / Western Ghats, India |
| Processing | Natural (sun-dried in the fruit) |
| Packaging | 60 kg jute bags |
| Minimum Order Quantity | 1 Metric Ton |
| Cup Profile | Low acidity, medium to full body |
| Tasting Notes | Milk chocolate, roasted peanuts, toasted grain, brown sugar, dried fruit, subtle berry-like sweetness |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
AB refers to a mixed size grade of A and B beans, typically retained on Screen 15 to 17, or about 6.00 mm to 6.65 mm.
It is natural processed, meaning the bean is dried inside the whole cherry before de-husking.
It has low acidity, medium to full body, and flavor notes of milk chocolate, roasted peanuts, toasted grain, brown sugar, and subtle berry-like sweetness.
The MOQ is 1 metric ton, making it suitable for wholesale and export procurement.
The beans undergo controlled sun-drying, de-husking, mechanical sifting, and manual hand-sorting to reduce defects and maintain consistency.
The product is packed in 60 kg jute bags for handling and export logistics.
It is sourced from Karnataka in the Western Ghats region of India.
Country Of Origin: India
Our Arabica Cherry AB is a high-value, versatile grade of unwashed (natural) Indian Arabica. In the classic grading system, "AB" represents a combination of "A" and "B" sized beans, typically retained on a 6.00 mm to 6.65 mm (Screen 15 to 17). This grade is highly prized by international roasters for its exceptional balance of price and performance. By drying the bean within the whole cherry, we ensure that even these mid-sized beans are packed with the natural sweetness and heavy body characteristic of traditional Indian naturals.
Aroma: Warm and inviting, with notes of toasted grain, brown sugar, and a hint of dried fruit.
Acidity: Smooth and low; the natural processing provides a soft, rounded mouthfeel that is easy on the palate.
Body: Medium to full; it offers a reliable, syrupy texture that provides excellent structure to espresso blends.
Tasting Notes: A dependable and rustic profile featuring notes of milk chocolate, roasted peanuts, and a subtle berry-like sweetness. It is a "team player" in blends, adding depth and sweetness without overpowering other origin notes.
Controlled Natural Drying: The craft of our Arabica Cherry AB lies in the slow, natural dehydration of the whole cherry. Spread on clean drying yards in the high-altitude estates of Karnataka, the cherries are manually turned every hour. This labour-intensive process prevents moisture pockets and ensures the bean absorbs the fruit’s natural mucilage uniformly.
Shade-Grown Integrity: Sourced from the Western Ghats, these beans are grown under a multi-tier forest canopy. This traditional agroforestry method protects the cherries from direct harsh sunlight, allowing for a slower maturation that develops a denser bean with a higher concentration of essential oils.
Rigorous Curing & Sifting: After de-husking, the green beans undergo meticulous mechanical sifting to achieve the AB size profile. This is followed by manual hand-sorting to remove any discoloured or defective beans. This human intervention ensures that, despite being a mid-tier grade, the quality remains consistent and defect-free for the global market.
| Attribute | Specification |
| Grade | Arabica Cherry AB |
| Screen Size | 90% retained on Screen 15 (6.00 mm) & above |
| Moisture Content | 10.5% – 12.5% |
| Purity | 99% (Free from extraneous matter) |
| Origin | Karnataka / Western Ghats, India |
| Processing | Natural (Sun-Dried in the Fruit) |
| Packaging | 60kg Jute Bags |
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