Afghani Mamra Almonds are premium quality, handpicked almonds known for their exquisite taste and superior nutritional benefits. Originating from Afghanistan, these Mamra almonds are renowned for their unique flavor, rich aroma, and crunchy texture. They are an excellent source of healthy fats, proteins, vitamins, and minerals, making them ideal for consumption as a healthy snack or as an ingredient in various culinary applications. These almonds are carefully processed to preserve their natural goodness and freshness, making them highly preferred in both wholesale and retail markets. Perfect for bakery items, confectioneries, and health-focused food products, Afghani Mamra Almonds are a valuable addition to the offerings of businesses in the food processing, health food, and gourmet sectors.
Key Features
| Features | Description |
|---|---|
| Origin | Afghanistan |
| Type | Mamra Almonds |
| Texture | Crunchy and fresh |
| Flavor | Distinctive, rich aroma and taste |
| Nutritional Benefits | High in healthy fats, protein, vitamins, and minerals |
| Processing | Handpicked and carefully processed to retain freshness |
| Usage | Ideal for snacks, bakery, confectionery, and health food products |
| Packaging Options | Available in bulk packaging for B2B supply |
| Shelf Life | 12 months under optimal storage conditions |
| Attributes | Description |
|---|---|
| Botanical Name | Prunus dulcis |
| Moisture Content | ≤ 6% |
| Size | Large kernel size typical of Mamra almonds |
| Color | Light brown skin with cream-colored kernel |
| Harvest Season | September to November |
| Storage Conditions | Store in a cool, dry place away from direct sunlight |
| Packaging Material | Food-grade airtight packaging |
| Allergen Information | Contains tree nuts |
| Country of Origin | Afghanistan |
| Grade | Premium, export quality |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Afghani Mamra Almonds are distinguished by their superior size, crunchy texture, rich aroma, and higher nutritional value compared to regular almonds. Their unique growing conditions in Afghanistan contribute to these qualities.
Yes, these almonds are widely used in bakery and confectionery applications due to their premium quality, flavor, and texture, enhancing the taste and nutritional profile of the products.
Afghani Mamra Almonds should be stored in a cool, dry place away from direct sunlight and moisture. Proper airtight packaging ensures a shelf life of up to 12 months.
Yes, the product is compliant with all necessary Indian regulatory and food safety standards, making it suitable for listing and sale in Indian B2B marketplaces.
Bulk buyers can opt for food-grade airtight packaging in various bulk quantities tailored to business requirements, ensuring freshness and ease of handling.
Brand: tayyibaat
Country Of Origin: India
Afghani mamra Almonds (Mamra)
