The 1121 Steam Basmati Rice is a premium-grade, pure variety of basmati rice specifically processed through steam treatment to retain its signature aroma, texture, and cooking properties. This rice is 100% Sortexed and machine cleaned, ensuring each grain is pure, well-graded, and free from impurities like black and yellow grains. The grains exhibit an average length of 8.35 mm minimum before cooking, with a maximum moisture content of 12-12.5%, making it suitable for high-quality culinary applications. Featuring an extremely low broken grain percentage of just 1% and damaged kernels by heat at only 0.5%, this rice assures superior cooking yield by elongating 2 to 2.5 times during cooking. Its non-sticky and fluffy texture with a signature basmati fragrance makes it ideal for restaurants, catering businesses, and food processors seeking authentic basmati rice with consistent quality and aroma. The slightly creamy white translucent grains lend an appealing appearance to cooked dishes while maintaining firmness. As crop year-old stock with no abnormal odor, this steam basmati rice meets stringent quality checks including a KETT value between 32-33 and purity at 92%, targeting B2B buyers who demand premium culinary rice for commercial supply chains.

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