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Wild Forest Raw Kasaru Honey

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Discover the distinct bold flavor of SHARANYA FOODS' Wild Forest Raw Kasaru Honey, a premium unprocessed honey harvested from Apis Dorsata bees in the dense wild forests of Havinmule, Karnataka. Collected during the blooming season of bitter flowers in the Western Ghats, this pure raw honey offers a unique bitter taste complemented by its rich nutrient profile. With a naturally low Glycemic Index of below 30, this honey is compositionally rich in natural bee pollen, propolis, bee venom, royal jelly, wax, enzymes, vitamins, and antioxidants, ensuring potent health benefits. The raw, unheated state preserves the natural bioactive compounds, with characteristic white foam and marble swirls atop each jar confirming its premium wild forest origin. Ideal for holistic wellness, Kasaru Honey supports acid reflux relief and glycemic control, making it an excellent natural tonic. To consume, either take two spoonfuls directly, or dissolve in warm water, milk, lemon, and ginger for an immune-boosting drink. Store in a cool, dry place to maintain quality and natural crystallization. Bulk buyers can rely on SHARANYA FOODS for authentic, export-ready raw honey with MOQ of 1 kilogram.

Key Features

Features Description
Source Wild dense forests of Havinmule, Karnataka
Bee Species Apis Dorsata
Processing 100% raw, unprocessed, unheated
Taste Profile Distinctive bitter taste from bitter flower bloom
Nutrient Content Contains bee pollen, propolis, wax, venom, royal jelly, enzymes, vitamins, minerals, antioxidants
Glycemic Index Less than 30
Natural Appearance White foam layer and marble-like swirls on jar surface
Health Benefits Supports acid reflux treatment, anti-inflammatory, antibacterial, antifungal, blood sugar stabilization
Storage Store in a cool, dry place
Minimum Order Quantity 1 Kilogram
Attributes Description
Product Type Raw Honey
Packaging Jar container with natural honey appearance
Origin Havinmule region, Karnataka, India
Botanical Source Bitter flower bloom in Western Ghats
Crystallization Natural phenomenon in raw honey
Shelf Life Store in cool, dry conditions to preserve quality
MOQ 1 Kilogram
Intended Use Health tonic, culinary sweetener, medicinal aid
Allergen Information Contains natural bee products including venom and pollen

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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The 'pop' sound occurs due to natural microbial activity in the raw, unprocessed honey, indicating it's unheated and retains live enzymes.

Yes, as a raw wild forest honey, it naturally contains traces of bee venom which are safe and contribute to its medicinal properties when consumed in recommended quantities.

With a glycemic index under 30, Kasaru Honey is less likely to raise blood sugar levels sharply, making it a better natural sweetener alternative for diabetic individuals.

Crystallization is a natural process indicating purity and does not reduce quality; gentle warming can restore liquid form without harming nutrients.

A common recommendation is two spoonfuls daily on an empty stomach or mixed with warm liquids like milk or water for digestive and immune benefits.

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Country Of Origin: India

Experience the Bold Flavor

Experience the bold flavor of Svastya Organic Farms Wild Forest Raw Kasaru Honey. Harvested from the remote and diverse forests of India, this raw honey is extracted from the honeycomb of Apis Dorsata bees during the blooming season of bitter flowers in the Western Ghats, resulting in a distinctively bitter taste.

Nutrient-Rich Benefits

With a Glycemic Index of less than 30, kasaru honey is packed with vitamins, minerals, enzymes, and antioxidants. This unprocessed honey retains its natural bee pollen, propolis, wax, venom, and royal jelly. Enjoy the health advantages of this unique honey while savoring its rich and complex flavor profile.

Pure and Premium Quality

Wild Forest Raw Kasaru Honey is 100% raw, unprocessed, and unheated, ensuring that all its beneficial nutrients are preserved. Look for the slight layer of white foam and marble-like swirls on the surface of the jar, characteristic of premium wild forest raw honey. Add a spoon and enjoy!

USP: Wild forest raw honey harvested from apis dorsata bees from the wild dense forests of havinmule,Karnataka.

INFO: 100% raw, unprocessed, unheated wild forest raw honey.
Crystallization of wild forest raw honey is a natural phenomenon.

As raw honey is unprocessed, it also contains traces of bee pollen, propolis, wax, bee venom, and royal jelly.“pop” sound is because of microbial activity in raw honey

SPECIFIC STORAGE INFO: Store in a cool, dry place.

How to use Wild forest Kasaru Honey?

. Treats Acid Reflux
Kasaru honey is known for its medicinal properties. It is believed to have antibacterial, antifungal, and anti-inflammatory properties.
Some people consume kasaru honey as a health tonic by taking a 2 spoonful daily in empty stomach . If you don't want to drink a spoonful of Kasaru honey yourself, you can mix it with a cup of warm water or milk. Drinking a glass of milk or eating some yogurt mixed with Kasaru Honey can give you the same soothing effect.

. For Diabetes
Kasaru honey Glycemic Index is about 30 which is half of the sugar i.e 65.Mix Kasaru honey with Milk or lukewarm water, lemon juice, and ginger to create a soothing drink that can help alleviate symptoms and boost your immune system and stabilize your blood sugar level.

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sharanya foods

Chamarajanagara

Manufacturer, Women Entrepreneur

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