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FIEO Registered Export Ready

Whole White Pepper (Peppercorns) – Clean, De‑skinned Berries – Smooth Heat, Food Grade – Bulk Export

Name: Whole White Pepper (Peppercorns) – Clean, De‑skinned Berries – Smooth Heat, Food Grade – Bulk Export
SKU: 8639726
Availability: InStoreOnly

Sold by GROCERGRADE · Manufacturer, Exporter, Wholesaler · Surat, Gujarat, India

Price

Price on request

In stock

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

Cool, dry conditions

HSN Code

09041200

Origin

India

Port of dispatch

On request

Export markets served

Values shown are for GROCERGRADE.

TPCI

Suitable for

Importers · Distributors · Wholesalers

Surat Dispatch on request FIEO member

GROCERGRADE

Manufacturer, Exporter, Wholesaler · Surat, Gujarat, India

WE ARE GROCER GRADE “From our soil to your soul” is the heart of our promise. We bring the richness of Indian earth straight to your kitchen, delivering spices far beyond what any picture can capture. The true experience comes from tasting these rich aromas and vibrant flavours in your favourite home-cooked dishes. Our spices connect you to India’s land and culture — from our fields to your soul, wherever you are in the world. We hail from Surat, a city in Gujarat famous for its sparkling diamond trade, world-renowned textile industry, and incredible street food scene — all key influences in its extraordinary food culture. People here are passionate food and innovative cooks, known for their adventurous palate and creative spirit. In Surat, every meal is a story and every flavour a journey, with dishes and snacks found on every corner that surprise and delight beyond imagination. (FROM OUR SOIL TO YOUR SOUL) All our spices are procured in raw form directly from farmlands throughout India — from the hands of dedicated farmers to our processing facility, ensuring authenticity and traceability at every step. It is a true honour for us to share the unique taste of our homeland with the world. Our spices reflect the soul of India — vibrant, diverse, and full of life.

Registered address: Surat, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

View profile All products

Established

2024

Employees

1–10

GST

24ABBFG2286J1ZE

IEC code

ABBFG2286J

Export markets

GlobalLinker Member Since

Dec 2025

Turnover

$50,000 - $250,000

Incorporation Type

On request

Certifications & Awards

TPCI FSSAI GST TPCI RCMC IEC

Product details

What are the specifications of this product?

Overview

We supply whole white peppercorns, produced from fully ripe red pepper berries of Piper nigrum with the outer skin removed by soaking/fermentation and drying. These pale seeds deliver a smooth, pungent heat and are ideal for grinding, table use and food manufacturing where a refined pepper profile is required.

Product Description

Specifications

Product: Whole white peppercorns / white pepper seeds
Botanical: Piper nigrum
Processing: ripe berries soaked/fermented to loosen outer skin, skin removed, inner seed dried
Form: whole, round, dried seeds
Colour: off‑white to light cream, uniform per grade
Flavour & aroma: pungent pepper heat, smoother and less complex than black pepper, suitable for delicate recipes
Shelf life: whole white peppercorns can last up to about three years when stored properly; ground form loses potency faster and is best within months
Grade: food grade; options for steam-treated/organic can be mentioned if you supply them

Quality & compliance

Berries are properly soaked, de‑skinned and dried to avoid off‑flavours and ensure clean seeds
Free from visible foreign matter, mould and infestation when graded correctly
Stored in cool, dry conditions to preserve flavour and shelf life
Produced in facilities complying with relevant food safety laws and your stated certifications

Packaging & shipment

Bulk packing: e.g., 25 kg / 50 kg PP or jute bags with inner liner, or cartons for premium grades
Option for grinder-ready packs or retail jars/shakers with private branding for regular clients
Export-standard labelling (product, grade, origin, lot, net weight) for container shipments
Suitable for palletised, containerised export to food manufacturers, packers and distributors

Uses & applications

Can be freshly ground at point of use for sauces, soups, mashed potatoes, seafood and other light-coloured dishes needing smooth pepper heat without black specks
Used by spice mills and food manufacturers as a raw material for white pepper powder and blends

Description provided by GROCERGRADE.

Specifications

Product	Whole white peppercorns / white pepper seeds
Botanical Name	Piper nigrum
Raw Material	Fully ripe red pepper berries
Processing	Soaked/fermented to loosen outer skin, skin removed, inner seed dried
Form	Whole
Shape	Round
Physical State	Dried seeds
Colour	Off-white to light cream
Flavour	Pungent pepper heat
Aroma	Smooth, less complex than black pepper
Grade	Food grade
Shelf Life	Up to about three years when stored properly
Storage Condition	Cool, dry conditions
Quality Standard	Free from visible foreign matter, mould, and infestation when graded correctly
Compliance	Produced in facilities complying with relevant food safety laws and stated certifications
Bulk Packing	25 kg PP bags
Bulk Packing	50 kg PP bags
Bulk Packing	Jute bags with inner liner
Premium Packaging	Cartons
Retail Packaging Options	Grinder-ready packs or retail jars/shakers
Labelling	Product, grade, origin, lot, net weight
Shipment Type	Palletised, containerised export
MOQ	1 Kilogram
Store Name	GROCERGRADE

Use cases

Category	Whole White Peppercorns
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	Cool, dry conditions
Origin	India
Form	Whole

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Whole White Pepper (Peppercorns) – Clean, De‑skinned Berries – Smooth Heat, Food Grade – Bulk Export. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the botanical source of this white pepper?

A: It is produced from fully ripe red berries of Piper nigrum, with the outer skin removed after soaking or fermentation.

Q: How is this white pepper processed?

A: The berries are soaked or fermented to loosen the outer skin, then de-skinned and dried to create whole white peppercorns.

Q: What is the main advantage of white pepper over black pepper in finished foods?

A: White pepper provides smooth pungent heat without dark specks, making it suitable for light-colored sauces, soups, mashed potatoes, and seafood dishes.

Q: What is the minimum order quantity for bulk purchase?

A: The minimum order quantity is 1 kilogram.

Q: What packaging options are available for wholesale and export orders?

A: Bulk packing can include 25 kg or 50 kg PP bags, jute bags with inner liners, cartons for premium grades, and grinder-ready or retail pack formats on request.

Q: How long can whole white peppercorns be stored?

A: When stored properly in cool, dry conditions, whole white peppercorns can last up to about three years.

Q: Is this suitable for food manufacturing and spice blending?

A: Yes, it is suitable as a raw material for white pepper powder, seasoning blends, spice mills, food manufacturers, and distributors.

Q: What quality controls are mentioned for this product?

A: The peppercorns are graded to be free from visible foreign matter, mould, and infestation, provided that correct grading and storage conditions are maintained.

Question not answered? Ask sellers directly — typical response within 4 hours.