Go-Yogik Black Pepper Powder is a premium, finely ground spice derived from high-quality Indian-origin black pepper. This powder, with a mesh size range of 30–60, features a dark greyish-black color, delivering a strong and characteristic pungent aroma and flavor. Specially processed to suit the demands of global spice trade, food industry applications, and seasoning manufacturers, it ensures consistent quality and excellent milling precision. The product meets international food safety standards through rigorous microbiological testing, guaranteeing absence of Salmonella and E. coli. With an admixture level of only 0.50% and a shelf life of 12 months under recommended storage conditions, this black pepper powder maintains its flavor, aroma, and safety over time. Packaged in 25 kg bags with customization options, it is designed for efficient handling and bulk export. Its fine particle size ensures even dispersion in spice blends, ready-to-eat food formulations, and food processing lines, making it an ideal choice for businesses engaged in the global spice market and food manufacturing sectors.
Key Features
| Features | Description |
|---|---|
| Form | Ground / Powder |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Mesh Size | 30–60 mesh |
| Color | Dark Greyish Black |
| Aroma & Flavor | Strong, characteristic pungent aroma and flavor |
| Admixture / Foreign Matter | ≤ 0.5% |
| Shelf Life | 12 Months |
| Microbiological Safety | Salmonella and E. coli – Absent |
| Packaging | 25 kg / Custom bulk packaging available |
| Storage Condition | Cool and Dry Place |
| Lead Time | 1–2 Months |
| Attributes | Description |
|---|---|
| Form | Ground / Powder |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Color | Greyish Black |
| Admixture / Foreign Matter | ≤ 0.5% |
| Shelf Life | 12 Months |
| Packaging | 25 kg Paper Bag |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing |
| Lead Time | 1 Week |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The powder has a mesh size range between 30 and 60, ensuring a fine and uniform grind suitable for industrial spice applications.
All batches undergo rigorous microbiological testing and are guaranteed free from Salmonella and E. coli to meet international food-grade safety standards.
The powder is supplied in 25 kg paper bags as standard, with customized bulk packaging available to cater to export and large-scale order requirements.
The product has a shelf life of 12 months when stored in a cool and dry place away from humidity and direct sunlight.
Yes, it is specifically formulated to meet the flavor, aroma, and quality needs of food processing, spice blends, and seasoning manufacturers.
Brand: go-yogik
Country Of Origin: India
Finely ground black pepper powder processed from Indian-origin black pepper. With mesh size between 30–60, this dark greyish-black powder delivers a strong, characteristic aroma and pungent flavor, making it ideal for global spice trade, food manufacturing, and seasoning applications. Designed to meet international quality and safety standards, it is microbiologically tested and free from Salmonella and E. coli.
Specifications
Origin
India (Malabar | Tellicherry | Coorg | Wayanad)
Usage
Culinary / Food Processing
Packaging
25 kg Paper Bag
Storage Condition
Cool and Dry Place
Lead Time
1 Week
Form
Ground / Powder
Color
Greyish Black
Shelf Life
12 Months
