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Sajar Kaju Oyster Mushroom Dehydrated is a premium quality dried oyster mushroom product designed for the food service industry and commercial food processors. These dehydrated oyster mushrooms retain the rich umami flavor and delicate texture of fresh mushrooms, making them ideal for use in soups, sauces, stir-fries, and ready-to-eat meals. The dehydration process extends shelf life without compromising the nutritional value, flavor, or aroma, providing a convenient and long-lasting ingredient. Perfect for chefs, caterers, and food manufacturers seeking a consistent supply of high-quality mushroom with minimal storage space required. This product is carefully processed to ensure cleanliness and quality, making it suitable for incorporation into various culinary applications and packaged food products.
Key Features
| Features | Description |
|---|---|
| Product Type | Dehydrated Oyster Mushroom |
| Brand | Sajar Kaju |
| Mushroom Variety | Oyster Mushroom |
| Dehydration Method | Controlled low-temperature drying |
| Shelf Life | 12-18 months |
| Packing | Vacuum sealed or airtight packaging |
| Nutritional Content | Retains natural antioxidants, proteins, and fiber |
| Flavor Profile | Rich umami with delicate mushroom aroma |
| Usage | Culinary ingredient for soups, sauces, ready meals |
| Storage Instructions | Store in a cool, dry place away from direct sunlight |
| Attributes | Description |
|---|---|
| Moisture Content | Less than 10% |
| Net Weight Options | Available in 500g, 1kg, 5kg packs |
| Origin | Sajar Kaju Production Facility |
| Certification | Food-grade grade, HACCP compliant |
| Color | Light beige to creamy white |
| Texture | Firm and rehydrate easily |
| Packaging Material | Food-grade laminated pouches |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The dehydrated oyster mushrooms typically require 15-20 minutes in warm water to fully rehydrate and regain their natural texture.
Sajar Kaju's controlled low-temperature drying preserves most of the nutritional value, including proteins, dietary fibers, and antioxidants.
Bulk orders are available in vacuum-sealed packs of 500g, 1kg, and 5kg, ensuring freshness and ease of storage.
Yes, the product is HACCP compliant and processed in food-grade facilities, making it suitable for commercial kitchen and food manufacturing use.
Absolutely, their preserved umami flavor and texture make them ideal for incorporation into ready-to-eat or instant meal formulations.
Country Of Origin: India
Inclusive of all taxes
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