Red Kidney Beans are premium quality legumes known for their deep red color, robust flavor, and high nutritional value. These beans are widely used in various culinary applications including soups, stews, salads, and traditional dishes such as chili con carne. Sourced from reliable farms, our Red Kidney Beans are carefully cleaned, sorted, and packed to ensure maximum freshness and consistency. Rich in protein, dietary fiber, and essential minerals such as iron and potassium, these beans are an excellent choice for health-conscious businesses looking to incorporate plant-based nutrition into their food products. Ideal for food manufacturers, restaurants, and wholesalers, our Red Kidney Beans offer excellent cooking performance with minimal transit losses and high yield retention, making them an economical and healthy ingredient choice in diverse food processing operations.
Key Features
| Features | Description |
|---|---|
| Color | Deep Red |
| Source | Premium farm-sourced |
| Nutritional Content | High in protein, dietary fiber, iron, potassium |
| Packaging | Bulk sacks and retail packaging available |
| Purity | Cleaned and sorted for uniform size and quality |
| Shelf Life | 12-18 months under proper storage conditions |
| Cooking Quality | Retains shape and texture after cooking |
| Uses | Ideal for soups, stews, salads, chili, and mixed dishes |
| Attributes | Description |
|---|---|
| Moisture Content | <=14% |
| Foreign Matter | <=1% |
| Bean Size | Medium to Large |
| Protein Content | 22-24% |
| Packaging Weight | Available in 25kg bags or customized packaging |
| Origin | India/USA/Brazil (depending on supply) |
| Storage Condition | Cool, dry place away from direct sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Red Kidney Beans typically require soaking for 6-8 hours followed by cooking for 60-90 minutes to achieve optimal softness and texture.
Yes, we offer customized packaging options ranging from small retail packs to bulk 25kg bags according to buyer requirements.
Our Red Kidney Beans undergo rigorous cleaning, sorting, and quality control checks to remove foreign matter, broken beans, and ensure uniformity in size.
Yes, these beans retain their shape and texture well after cooking, making them suitable for canned goods, ready meals, and mixed food products.
When stored in a cool, dry place away from direct sunlight, the beans maintain their quality and shelf life for 12 to 18 months.
Country Of Origin: India