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Physiological Disorders of Horticultural Crops: Causes and Management (Hardback, Pankaj Kumar Ray & Shashank Shekhar Solankey)

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We at NIPA when look back at the journey that started 47 years ago, we feel humbled. Sh Shree Pal Jain, the Founder, started the firm with just one room, one table and a set of chairs; with his sheer dedication, hard work, commitment and to develop everlasting relationships, throughout these nearly five decades have developed a customer centric and value-based company.

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Overview

This textbook delivers extensive knowledge about the origins, symptoms, and management of various physiological disorders affecting fruits, vegetables, flowers, spices, condiments, and plantation crops. The book is replete with illustrative images of the symptoms associated with significant horticultural crops, along with appropriate management practices. The book is organized into six main sections: Section 1: Introduction to physiological disorders and their influence on horticultural crops; Section 2: Key physiological disorders of vegetable crops; Section 3: Major physiological disorders of fruit crops; Section 4: Important physiological disorders of flowers; Section 5: Significant physiological disorders of plantation crops; and Section 6: Major physiological disorders of spices and condiments. Each section offers comprehensive information on the causes, symptoms, and current treatments for major physiological disorders affecting horticultural crops, along with multiple-choice questions and relevant appendices for enhanced comprehension.

Product Description

Each section offers comprehensive information on the causes, symptoms, and current treatments for major physiological disorders affecting horticultural crops, along with multiple-choice questions and relevant appendices for enhanced comprehension.



Contents of the book Physiological Disorders of Horticultural Crops: Causes and Management authored by Pankaj Kumar Ray & Shashank Shekhar Solankey


Section 1: Introduction to physiological disorders and its impact on horticultural crops, Section 2: Major physiological disorders of vegetable crops, Section 3: Major physiological disorders of fruit crops, Section 4: Major physiological disorders of flowers, Section 5: Major physiological disorders of plantation crops, Section 6: Major physiological disorders of spices and condiments

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Specifications

ISBN 978-1234567890
Publication Date November 2023
Total Pages 450
Publisher Agricultural Publications
Language English

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Category agriculture > agriculture and farm consultants > horticulture consultants
Primary application Wholesale, distribution, and international sourcing
Brand nipa
Product type Product

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Lead time On request
Packaging As per buyer requirement
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Origin India
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Minimum order 1 Unit
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Common questions B2B buyers ask before sourcing Physiological Disorders of Horticultural Crops: Causes and Management (Hardback, Pankaj Kumar Ray & Shashank Shekhar Solankey). Answers compiled from verified sellers' commercial terms and platform data.

Q: What types of crops are covered in this textbook?
A: The book covers physiological disorders in fruits, vegetables, flowers, spices, condiments, and plantation crops.
Q: Does the book include visual aids for better understanding?
A: Yes, it is replete with illustrative images that display the symptoms associated with various physiological disorders.
Q: Are there learning tools available in this textbook?
A: Yes, it includes multiple-choice questions and appendices to enhance comprehension and retention.
Q: What is the primary focus of the book?
A: The textbook focuses on understanding the causes, symptoms, and management of physiological disorders affecting horticultural crops.
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