The Maharashtrian Onion by Namo Mangalam Importer & Exporter represents premium quality, 100% organic and natural onions sourced from Maharashtra, India. Known for its firm texture and uniform color, this onion variety is available in customizable sizes ranging from 25mm to 70mm+ as per client requirements, ensuring optimal suitability for various culinary and industrial applications. These onions are meticulously cultivated adhering to global agricultural standards, making them an ideal ingredient for food processing, seasoning, and herbal remedy sectors. Fresh Maharashtrian onions are characterized by moisture levels below 14%, guaranteeing shelf stability and freshness by preventing sprouting. Additionally, this product line offers dehydrated onion variants including flakes, powder, granules, and kibbled forms, which cater to the rising demand in snack manufacturing, ready-to-eat meals, and cosmetic formulations. Highly compliant with international food safety certifications such as FSSAI, HACCP, ISO 22000, Organic Certification, and Global GAP, the Maharashtrian Onion facilitates seamless export processes with comprehensive documentation including Phytosanitary Certificates and Certificate of Origin. Suitable for export markets like UAE, USA, UK, Gulf countries, and Southeast Asia, this product embodies a versatile, high-quality onion source that supports extensive shelf stability and diverse value-added opportunities including onion oil and spice blends.
Key Features
| Features | Description |
|---|---|
| Product Name | Maharashtrian Onion |
| Origin | Maharashtra, India |
| Organic | 100% Organic & Natural |
| Packing Size | Customizable as per client requirement |
| Onion Size Range | 25mm to 70mm+ |
| Moisture Content (Fresh Onion) | Below 14% |
| Forms Available | Fresh, Dehydrated (flakes, powder, granules, kibbled) |
| Shelf Life (Fresh Onion) | 2-3 Months |
| Shelf Life (Dehydrated Onion) | 12-24 Months |
| Certifications | FSSAI, HACCP, ISO 22000, Global GAP, Organic, US FDA/EU Compliance |
| Major Export Markets | UAE, Malaysia, Sri Lanka, Bangladesh, Saudi Arabia, Nepal, UK, Singapore, Qatar, USA |
| Attributes | Description |
|---|---|
| Botanical Name | Allium cepa |
| Onion Color | Uniform color, firm texture |
| Moisture Content (Dehydrated Onions) | 4-6% |
| Dehydrated Onion Color | White to off-white |
| Packaging | 10-25 kg bags/cartons |
| Storage Condition (Fresh) | Cool, dry, ventilated area |
| Storage Condition (Dehydrated) | Airtight container, avoid moisture & sunlight |
| Usage | Culinary, food processing, pharmaceuticals, cosmetics |
| Quality Standards Compliance | Food Safety & Organic Certifications as mentioned |
| Export Documentation | Invoice, Packing List, Bill of Lading, Phytosanitary Certificate, Certificate of Origin |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The moisture content for fresh Maharashtrian onions is maintained below 14%, which helps in preventing sprouting and maintains shelf life.
Yes, these onions are available as dehydrated flakes, powder, granules, and kibbled forms with moisture content ranging between 4-6%.
The product holds FSSAI, HACCP, ISO 22000, Global GAP, Organic Certification and complies with US FDA/EU export regulations.
Yes, the packing size and onion size (ranging from 25mm to 70mm+) are customizable as per client requests.
Key export markets include UAE, Malaysia, Sri Lanka, Bangladesh, Saudi Arabia, Nepal, UK, Singapore, Qatar, and the USA.
Fresh onions should be stored in a cool, dry, ventilated area for 2-3 months. Dehydrated onions require airtight containers, avoiding moisture and sunlight, lasting up to 12-24 months.
Yes, Namo Mangalam also offers value-added products such as onion oil, onion extract, and spice blends involving onions for cosmetic and pharmaceutical applications.
Brand: nmie
Country Of Origin: India
NAMO MANGALAM IMPORTER & EXPORTER
PRODUCT NAME :- MAHARASHTRIAN ONION
PACKING SIZE :- SUITABLE SIZE REQUESTED FORM CLIENT
100% ORGANIC & NATURAL
1. Product Overview
Botanical Name: Allium cepa
Onions are one of the most widely consumed vegetables worldwide, used as a staple in cuisines.
India is the second-largest producer of onions and a leading exporter.
Export demand is strong due to year-round use in food processing, culinary, and seasoning industries.
2. Major Uses
Culinary: Base ingredient in curries, soups, sauces, salads, pickles, snacks.
Food Processing Industry: Used in dehydrated forms – flakes, powder, kibbled onions.
Pharmaceuticals & Herbal Remedies: Used for cardiovascular and digestive health.
Cosmetic Industry: Onion extract is used in hair oils and skin products.
3. Types / Forms Available
Fresh Onions:
Red Onion (most exported)
White Onion (milder flavor, high demand in processing)
Yellow Onion (popular in Western cuisines)
Dehydrated Onions:
Onion Flakes
Onion Powder
Onion Granules
Onion Kibbled / Minced
4. Quality Specifications
Fresh Onion:
Size: 25mm to 70mm+ (as per buyer demand)
Firm, uniform color, free from decay/pests.
Moisture: Below 14% (to prevent sprouting).
Dehydrated Onion:
Moisture: 4–6%
Color: White to off-white, uniform
Packaging: 10–25 kg bags/cartons
5. Export Potential
Major Export Destinations: UAE, Malaysia, Sri Lanka, Bangladesh, Saudi Arabia, Nepal, UK, Singapore, Qatar, USA.
India exports both fresh onions and dehydrated onions.
Demand for dehydrated onion powder and flakes is increasing in the snack, instant food, and ready-to-eat meal industry.
6. Certifications & Documentation
Mandatory: Invoice, Packing List, Bill of Lading, Phytosanitary Certificate, Certificate of Origin.
Certifications:
FSSAI (for India)
HACCP / ISO 22000 (Food Safety)
Global GAP (Good Agricultural Practices – for fresh onions)
Organic Certification (for organic onions)
US FDA / EU Compliance (for export markets)
7. Value Addition Opportunities
Dehydrated onion flakes, powder, granules (high demand in the global food industry).
Packaged onion powder for retail.
Onion-based spice blends (onion + garlic powder mix).
Onion oil & extract for cosmetic and pharma industries.
8. Storage & Shelf Life
Fresh Onion: Store in cool, dry, ventilated area; shelf life 2–3 months.
Dehydrated Onion: Store in airtight containers; shelf life 12–24 months.
Avoid moisture & direct sunlight to maintain quality.
Inclusive of all taxes
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Nagpur , India
Contractor, Exporter, Wholesaler, Startup
GST- 27grhpb9994l1zu
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