1/1
FIEO Registered FIEO Registered Export Ready

NMIE | MAHARASHTRIAN ONION

Sold by namo mangalam importer & exporter · Contractor, Exporter, Wholesaler, Startup · Nagpur, Maharashtra, India

Price
Price on request
In stock
Inclusive of all taxes
Minimum order: 1 Kilogram

Export Snapshot

MOQ
1 Kilogram
Lead time
On request
Packaging
10-25 kg bags/cartons
Shelf life / longevity
As per product specification
HSN Code
On request
Origin
India
Port of dispatch
On request
Export markets served
Oman flag OM Sri Lanka flag LK United Arab Emirates flag AE
Values shown are for namo mangalam importer & exporter.
FIEO Registered FIEO Registered
Suitable for

Culinary, food processing, pharmaceuticals, cosmetics

Know your supplier

namo mangalam importer & exporter is a Contractor, Exporter, Wholesaler, Startup based in Nagpur Maharashtra India.

Nagpur Dispatch on request FIEO member
namo mangalam importer & exporter logo

Contractor, Exporter, Wholesaler, Startup · Nagpur, Maharashtra, India

NAMO MANGALAM IMPORTER & EXPORTER . is a dynamic and customer-centric export company committed to delivering high-quality products to international markets. With a strong foundation built on integrity, efficiency, and global standards, we specialize in sourcing, packaging, and exporting a wide range of goods to clients across Europe, Asia, the Middle East, Africa, and the Americas. Our company combines industry expertise with a robust logistics network to ensure timely and secure delivery of products. We work closely with certified suppliers and quality control teams to maintain excellence at every stage of the export process. From documentation to shipping, we provide end-to-end solutions tailored to our clients’ needs. At NAMO MANGALAM IMPORTER & EXPORTER , our mission is to build long-term relationships through reliability, transparency, and a commitment to mutual growth. We are constantly expanding our global footprint while upholding sustainable and ethical trade practices.

Registered address: Nagpur, India. Industry: Environment > Recycling.

Established
2025
Employees
1–10
GST
27GRHPB9994L1ZU
IEC code
GRHPB9994L
Export markets
Oman flag OM Sri Lanka flag LK United Arab Emirates flag AE
GlobalLinker Member Since
Jun 2025
Turnover
Less than $50,000
Incorporation Type
On request
Certifications & Awards
IEC
Product details

What are the specifications of this product?

Overview

NAMO MANGALAM IMPORTER & EXPORTER PRODUCT NAME :- MAHARASHTRIAN ONION PACKING SIZE :- SUITABLE SIZE REQUESTED FORM CLIENT 100% ORGANIC & NATURAL 

Product Description

1. Product Overview


Botanical Name: Allium cepa


Onions are one of the most widely consumed vegetables worldwide, used as a staple in cuisines.


India is the second-largest producer of onions and a leading exporter.


Export demand is strong due to year-round use in food processing, culinary, and seasoning industries.


2. Major Uses


Culinary: Base ingredient in curries, soups, sauces, salads, pickles, snacks.


Food Processing Industry: Used in dehydrated forms – flakes, powder, kibbled onions.


Pharmaceuticals & Herbal Remedies: Used for cardiovascular and digestive health.


Cosmetic Industry: Onion extract is used in hair oils and skin products.


3. Types / Forms Available


Fresh Onions:


Red Onion (most exported)


White Onion (milder flavor, high demand in processing)


Yellow Onion (popular in Western cuisines)


Dehydrated Onions:


Onion Flakes


Onion Powder


Onion Granules


Onion Kibbled / Minced


4. Quality Specifications


Fresh Onion:


Size: 25mm to 70mm+ (as per buyer demand)


Firm, uniform color, free from decay/pests.


Moisture: Below 14% (to prevent sprouting).


Dehydrated Onion:


Moisture: 4–6%


Color: White to off-white, uniform


Packaging: 10–25 kg bags/cartons


5. Export Potential


Major Export Destinations: UAE, Malaysia, Sri Lanka, Bangladesh, Saudi Arabia, Nepal, UK, Singapore, Qatar, USA.


India exports both fresh onions and dehydrated onions.


Demand for dehydrated onion powder and flakes is increasing in the snack, instant food, and ready-to-eat meal industry.


6. Certifications & Documentation


Mandatory: Invoice, Packing List, Bill of Lading, Phytosanitary Certificate, Certificate of Origin.


Certifications:


FSSAI (for India)


HACCP / ISO 22000 (Food Safety)


Global GAP (Good Agricultural Practices – for fresh onions)


Organic Certification (for organic onions)


US FDA / EU Compliance (for export markets)


7. Value Addition Opportunities


Dehydrated onion flakes, powder, granules (high demand in the global food industry).


Packaged onion powder for retail.


Onion-based spice blends (onion + garlic powder mix).


Onion oil & extract for cosmetic and pharma industries.


8. Storage & Shelf Life


Fresh Onion: Store in cool, dry, ventilated area; shelf life 2–3 months.


Dehydrated Onion: Store in airtight containers; shelf life 12–24 months.


Avoid moisture & direct sunlight to maintain quality.

Description provided by namo mangalam importer & exporter.

Specifications

Botanical Name Allium cepa
Onion Color Uniform color, firm texture
Moisture Content (Dehydrated Onions) 4-6%
Dehydrated Onion Color White to off-white
Packaging 10-25 kg bags/cartons
Storage Condition (Fresh) Cool, dry, ventilated area
Storage Condition (Dehydrated) Airtight container, avoid moisture & sunlight
Usage Culinary, food processing, pharmaceuticals, cosmetics
Quality Standards Compliance Food Safety & Organic Certifications as mentioned
Export Documentation Invoice, Packing List, Bill of Lading, Phytosanitary Certificate, Certificate of Origin

Use cases

Category Agricultural Products > Fresh Vegetables > Onions
Primary application Culinary, food processing, pharmaceuticals, cosmetics
Brand nmie
Product type Product

Logistics & handling

Lead time On request
Packaging 10-25 kg bags/cartons
Storage condition As recommended by supplier
Origin India
Form As listed by supplier

Commercials (this seller)

Minimum order 1 Kilogram
Lead time On request
Payment terms As per negotiated commercial agreement.
Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing NMIE | MAHARASHTRIAN ONION. Answers compiled from verified sellers' commercial terms and platform data.

Q: What is the moisture content specification for Maharashtrian fresh onions to prevent sprouting?
A: The moisture content for fresh Maharashtrian onions is maintained below 14%, which helps in preventing sprouting and maintains shelf life.
Q: Are the Maharashtrian onions available in dehydrated forms and what are their typical moisture levels?
A: Yes, these onions are available as dehydrated flakes, powder, granules, and kibbled forms with moisture content ranging between 4-6%.
Q: What certifications guarantee the food safety and organic nature of these onions for export?
A: The product holds FSSAI, HACCP, ISO 22000, Global GAP, Organic Certification and complies with US FDA/EU export regulations.
Q: Can the packing size and onion size be customized according to buyer requirements?
A: Yes, the packing size and onion size (ranging from 25mm to 70mm+) are customizable as per client requests.
Q: What are the major global export destinations for Maharashtrian onions supplied by Namo Mangalam?
A: Key export markets include UAE, Malaysia, Sri Lanka, Bangladesh, Saudi Arabia, Nepal, UK, Singapore, Qatar, and the USA.
Q: What are the storage recommendations to maximize shelf life of fresh and dehydrated Maharashtrian onions?
A: Fresh onions should be stored in a cool, dry, ventilated area for 2-3 months. Dehydrated onions require airtight containers, avoiding moisture and sunlight, lasting up to 12-24 months.
Q: Are value-added products like onion oil and spice blends available from this supplier?
A: Yes, Namo Mangalam also offers value-added products such as onion oil, onion extract, and spice blends involving onions for cosmetic and pharmaceutical applications.
Question not answered? Ask sellers directly — typical response within 4 hours.
NMIE | MAHARASHTRIAN ONION
NMIE | MAHARASHTRIAN ONION
Price on request · MOQ 1Kilogram