Mustard seeds have seen a significant rise in global demand due to their versatility and numerous health benefits. Originating from Ancient Egypt and belonging to the Brassica family, mustard seeds are not only crucial for culinary purposes but also for their medicinal properties. Rich in nutrients, including vitamins, minerals, and essential fatty acids, these tiny seeds pack a powerful punch. Various countries worldwide, such as Bangladesh, the USA, Malaysia, Japan, and Australia, rely heavily on mustard seeds imported from India, where the total export value of mustard oil alone reaches about 81.01 million USD. Mustard seeds are integral in pickling, spice mixtures, and various curry powders. With a fiber content of 3.3 grams and low-calorie count at 66 kcal, they make for a healthy addition to any diet. At Pisum Foods, we are dedicated to providing high-quality mustard seeds while ensuring a seamless export experience, supporting our clients from the initial contact through to the final product delivery.
Key Features
| Features | Description |
|---|---|
| Product Name | Mustard Seeds |
| Origin | Ancient Egypt |
| Family | Brassica |
| Vitamins and Nutrients | Vitamin A, Vitamin C, Calcium, Iron, Magnesium, Protein, Fiber |
| Calories | 66 kcal |
| Uses | Culinary uses, medicinal properties, and health benefits |
| Export Markets | Bangladesh, USA, Malaysia, Japan, Australia |
| Total Export Value | 81.01 million USD for mustard oil |
| Client Support | Comprehensive support in mustard seed export processes |
| Attributes | Description |
|---|---|
| Binomial Name | Brassica |
| Total Carbohydrates | 5 g |
| Fiber Content | 3.3 g |
| Fats | 0.27 g |
| Protein | 0.13 g |
| Medicinal Uses | Potential relief for colds, muscle/joint pain, arthritis |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Mustard seeds are rich in essential nutrients including vitamins A, C, and minerals such as calcium, iron, and magnesium. They contain fiber, have a low-calorie count, and provide protein and healthy fats.
Mustard seeds are commonly used in pickling, as a spice mix for meats and seafood, and are ground to prepare various curry powders and pastes.
Pisum Foods provides comprehensive support from client requirement assessment to the final delivery of mustard seeds, ensuring quality and efficiency throughout the export process.
Mustard seeds play a crucial role in the global culinary sector, and their export from India supports many countries that rely on them for both cooking and health benefits.
Mustard seeds are believed to help alleviate symptoms related to colds, joint pain, arthritis, and can also be used for aching feet and lower back pain.
Brand: satyaa
Country Of Origin: India
The Global Market Demand for mustard has been increasing over the years. Along with mustard, the Mustard Seeds exporter in India exports Mustard oil to various countries in the world including Bangladesh, USA, Malaysia, Japan and Australia. The combined value of the total export of mustard oil from India is around 81.01 USD million. Around 122 countries in the world are included in the Mustard Seeds import from India.
| Product Name | Mustard |
|---|---|
| Origin | Ancient Egypt |
| Family | Brassica |
| Binomial name | Brassica |
| Nutrients | Calories 66 kcal Total Carbohydrates - 5 g Fiber 3.3 grams |
|---|---|
| Minerals | Calcium Iron Magnesium Cobalamin |
| Vitamins | Vitamin A Vitamin C Vitamin D Vitamin B-6 |
| Protein | 0.13 g |
| Fats | 0.27 g |
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