Indian Black Pepper (Piper nigrum) is renowned for its robust pungency and aromatic profile, making it a premium choice for culinary and industrial applications worldwide. This product is available as whole peppercorns, harvested from mature berries and dried to preserve their sharp, spicy characteristics, ideal for grinding or direct use in cooking. Indian Black Pepper powder offers a finely ground alternative, providing immediate convenience for seasoning, food processing, and incorporation into spice blends like garam masala. Known for its superior flavor and aroma, Indian Black Pepper also serves critical roles in pharmaceutical and nutraceutical industries due to its natural preservative and medicinal properties. Its consistent quality and intense flavor make it highly sought after in global export markets, particularly from India's Malabar and Tellicherry regions.
Key Features
| Features | Description |
|---|---|
| Product Type | Whole Peppercorns and Ground Powder |
| Origin | India (Malabar | Tellicherry) |
| Usage | Culinary, Food Processing, Spice Blends, Pharmaceutical Use |
| Flavor Profile | Strong, Pungent, Aromatic |
| Packaging Options | Bulk (in Container), 25 kg PP Bag, Retail Pack (100g, 250g, 500g) |
| Shelf Life | 24 Months |
| Storage Condition | Cool and Dry Place, Below 25°C, Away from Direct Sunlight |
| Quality Grade | Premium |
| Lead Time | Immediate / Ex-stock |
| Attributes | Description |
|---|---|
| Form | Whole |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Variety | Malabar |
| Grade | Premium |
| Color | Black |
| Size | 4–4.5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Volatile Oil Content | ≥ 2.0% |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | 25 kg PP Bag |
| Storage Condition | Cool and Dry Place |
| Usage | Culinary / Food Processing / Spice Blends / Pharmaceutical Use |
| Lead Time | Immediate / Ex-stock |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Malabar and Tellicherry varieties are renowned for their larger berry size, higher piperine and volatile oil contents, and superior aroma, making them preferred choices for high-quality culinary and industrial usage.
Yes, this Indian Black Pepper is processed to meet stringent quality standards such as absence of Salmonella and E. coli, making it suitable for pharmaceutical and nutraceutical applications.
The moisture content is maintained at ≤ 12% which ensures optimal preservation, prevents mold growth, and retains the spicy flavor and aroma of the pepper.
For bulk purchases, Indian Black Pepper is available in 25 kg polypropylene (PP) bags and bulk containers to facilitate large scale industrial and export requirements.
It should be stored in a cool, dry place below 25°C, away from direct sunlight and humidity less than 65%, preferably in airtight containers to maintain freshness and flavor.
Country Of Origin: India
Black pepper (Piper nigrum) is one of the most widely used spices in the world, valued for its strong, pungent flavor and aroma. It comes mainly in two forms: whole peppercorns and ground pepper powder. Whole black pepper consists of dried, mature berries that can be used as-is or freshly ground to add a sharp, spicy heat to dishes. Black pepper powder is the finely ground form, offering convenience for seasoning, cooking, and blending in spice mixes.
Black pepper is a staple ingredient in kitchens, food processing, pickling, and spice blends like garam masala. It is also used for its medicinal and preservative properties. India, Vietnam, and Indonesia are major producers and exporters.
Specifications
Origin
India (Malabar | Tellicherry | Coorg | Wayanad)
Grade
Premium
Packaging
25 kg PP Bag
Storage Condition
Cool and Dry Place
Lead Time
Immediate / Ex-stock
Form
Whole
Variety
Malabar
Color
Black
Shelf Life
24 Months
Salmonella
Absent / 25g
E. coli
Absent / 1g
Mould / Insect Infestation
Absent (Visually Clean)
Inclusive of all taxes
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Guwahati , India
Manufacturer, Brand Owner, Distributor, Exporter, Wholesaler, Women Entrepreneur, Startup
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