Inclusive of all taxes
Indian Best Grouper Fish A+ Quality is a premium-grade fresh seawater fish known for its firm texture and excellent taste, making it highly sought after in luxury seafood markets. Carefully sourced from Indian coastal waters, this grouper fish meets the highest quality standards, ensuring freshness, superior flavor, and optimal nutritional value. Ideal for upscale restaurants, hotels, and seafood distributors, it serves as an exquisite ingredient for a variety of gourmet dishes. The fish is meticulously handled, maintaining cold chain integrity from harvest to delivery to preserve its premium quality. The Indian Best Grouper Fish A+ Quality offers rich protein content, essential omega-3 fatty acids, and low fat, catering to health-conscious culinary applications. This top-grade fish is available in scalable quantities for bulk supply, facilitating seamless integration into professional catering and seafood supply chains.
Key Features
| Features | Description |
|---|---|
| Quality Grade | A+ Premium Grade |
| Source | Indian Coastal Waters |
| Fish Type | Grouper (Seawater Fish) |
| Texture | Firm and Meaty |
| Taste | Mild, Fresh, and Delicate Flavor |
| Nutrition | High Protein, Omega-3 Fatty Acids, Low Fat |
| Packaging | Vacuum-Sealed with Cold Chain Preservation |
| Intended Use | Professional Culinary Use in Hotels, Restaurants, Caterers |
| Availability | Bulk Supply Available |
| Shelf Life | Chilled - Up to 5 Days; Frozen - Up to 6 Months |
| Attributes | Description |
|---|---|
| Scientific Name | Epinephelus spp. |
| Average Weight per Fish | 5-10 kg |
| Harvesting Method | Sustainable Fishing Practices |
| Storage Temperature | 0-4°C for Fresh; -18°C for Frozen |
| Packing Details | Ice-packed for Fresh, Vacuum-sealed for Frozen |
| Origin | Indian Ocean - Coastal Regions |
| Compliance Standard | FSSAI Certified, HACCP Compliant Handling |
| Available Forms | Whole Fish, Fillets, Steaks |
| Preferred Market | Wholesale, Hospitality Industry, Seafood Processing Units |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The grouper fish is packed using vacuum-sealing and maintained under strict cold chain conditions at 0-4°C for fresh shipments or -18°C for frozen deliveries to preserve its freshness until it reaches the customer.
Yes, the fish is harvested using sustainable fishing practices to protect marine life and ensure long-term availability.
Due to its firm texture and mild flavor, this fish is ideal for grilling, baking, frying, and making gourmet seafood dishes in upscale restaurants and hotels.
Yes, this product is available as whole fish, fillets, or steaks according to buyer requirements.
The product is FSSAI certified and handled under HACCP compliant processes, ensuring food safety and quality.
When kept chilled between 0-4°C, it has a shelf life of up to 5 days, and when frozen at -18°C, it can be stored for up to 6 months.
Brand: unbranded
Country Of Origin: India
Inclusive of all taxes
You Save: 0
