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Himalayan Native 100% Natural Premium Toor Dal is a high-quality pulse grain available in a convenient pack size of 1 kg, divided into two 500g packs. Also known as Arhar Dal, this lentil is naturally polished and free from preservatives and gluten, making it a pure and healthy choice for both commercial and culinary use. Rich in protein and dietary fiber, it supports plant-based nutrition and is ideal for use in various traditional Indian dishes. This Toor Dal is sourced and processed to retain its natural nutritional benefits, ensuring a premium product perfect for B2B buyers such as restaurants, caterers, and food processing units seeking reliable and premium pulses.
Key Features
| Features | Description |
|---|---|
| Product Type | Toor Dal (Arhar Dal) |
| Brand | Himalayan Native |
| Quantity | 1 kg (500g x 2 packs) |
| Purity | 100% Natural, Premium Quality |
| Processing | Polished, Preservative-Free, Gluten-Free |
| Nutritional Benefit | Rich in Protein and Fiber |
| Suitable For | Plant-Based Nutrition and Culinary Uses |
| Packaging | Two convenient 500g packs for ease of use and storage |
| Attributes | Description |
|---|---|
| Pulse Type | Toor Dal (Arhar Dal) |
| Weight | 1 kg total (2 x 500g packs) |
| Nutritional Content | High protein and fiber content |
| Additives | No preservatives, gluten-free |
| Color and Texture | Golden yellow, polished dal |
| Shelf Life | Typically 6-12 months when stored properly |
| Packaging Material | Sealed plastic pouches |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, this Toor Dal is 100% natural and free from any preservatives and additives, ensuring pure quality.
It comes in a total of 1 kg divided into two 500g sealed packs, which makes handling and storage convenient for commercial users.
This dal is rich in protein and dietary fiber, making it an excellent source of plant-based nutrition for health-conscious consumers.
Yes, Himalayan Native Toor Dal is naturally gluten-free and safe for inclusion in gluten-restricted dietary plans.
Absolutely, the premium quality and hygienic packaging make it ideal for use in restaurants, catering, and food manufacturing setups.
Brand: himalayan natives
Country Of Origin: India
Himalayan Natives 100% Natural Premium Toor Dal polished 1 kg (500g x 2) | Arhar Dal | Rich in Protein And Fibre | Pulse Grain | Plant Nutrition | Preservatives and Gluten Free
Himalayan Natives 100% Natural Premium Toor Dal polished 1 kg (500g x 2) | Arhar Dal | Rich in Protein And Fibre | Pulse Grain | Plant Nutrition | Preservatives and Gluten Free
Inclusive of all taxes
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