Dehydrated Onion Granules are finely processed granulated onions derived from fresh onions through a controlled hot air drying process, maintaining the strong aromatic profile and fresh spicy taste typical of Indian origin onions. These granules offer excellent quality with customizable packaging options in 20 kg or 25 kg cartons, suitable for bulk industrial and food processing applications. With a standardized mesh size of 80-100, moisture content under 8%, and strict microbiological standards ensuring safety and quality, these granules are ideal for use as a flavorful, aromatic ingredient in various culinary, seasoning, and food manufacturing operations. The granules are designed for long shelf life of up to 12 months when stored under optimal temperature and humidity conditions, and are available in multiple packaging materials for enhanced preservation and logistics convenience. Available in A-grade and commercial grades with color variations of red, white, or pink, these dehydrated onion granules meet rigorous food safety standards including absence of pesticides, E-coli, salmonella, and minimal microbial counts, making them a reliable and safe ingredient for B2B customers in the food industry.
Key Features
| Features | Description |
|---|---|
| Product Name | Dehydrated Onion Granules |
| Drying Process | Hot Air Drying |
| Shape | Granules |
| Mesh Size | 80-100 MESH |
| Moisture Content | Maximum 8% |
| Shelf Life | 12 months |
| Packaging | Bulk packaging in 20 kg or 25 kg cartons, customizable |
| Storage Conditions | Temperature ≤20°C, humidity ≤60%, sealed dry, cold, waterproof & ventilated |
| Grade | A-Grade, Commercial Grade |
| Color Variants | Red / White / Pink |
| Microbiological Safety | E-coli Negative (1g), Salmonella Negative (25g), Low counts of Coliform, Yeast & Mould, Bacillus Cereus, Staphylococcus Aureus |
| Pesticide Residue | Not Detectable |
| Aroma & Taste | Strong aroma, fresh, aromatic, and spicy, resembling fresh onion |
| Attributes | Description |
|---|---|
| Product Type | Dried Onion Granules |
| Drying Process | Hot Air |
| Cultivation Type | Common |
| Primary Packaging | Polybags, HDPE / LDPE, Aluminum Bags (1kg to 25kg) |
| Secondary Packaging | Paper Bags, Corrugated Boxes |
| Max Moisture Content | 8% |
| Max Storage Temperature | 20°C |
| Max Storage Humidity | 60% |
| Net Weight per Carton | 20 kg or 25 kg |
| Origin | India |
| Pesticides/Herbicides/Fungicides | Not Detectable |
| Microbiological Limits | Coliform max 10/g, Yeast & Mould max 100/g, Bacillus Cereus max 10/g |
| SO2 Content | Max 50 PPM |
| Color | Red, White, Pink |
| Taste Profile | Mild to pungent, fresh, and aromatic |
| Instructions for use | Food ingredient |
| Shelf Life | 12 months |
| Style | Dried |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The maximum moisture content is 8%, ensuring product stability and long shelf life.
They are available in bulk packaging of 20 kg or 25 kg cartons with primary packaging options including polybags, HDPE/LDPE and aluminum bags, and secondary packaging such as paper bags and corrugated boxes.
These granules have a shelf life of 12 months when stored under recommended conditions of temperature ≤20°C and humidity ≤60%.
Yes, the product passes strict microbiological tests including negative results for E-coli and salmonella; coliform, yeast, mould, Bacillus Cereus, and Staphylococcus Aureus levels are within safe limits.
The hot air drying process is used to dehydrate the onions, preserving their strong aroma, natural spicy flavor, and ensuring consistent granule size.
No, testing indicates no detectable pesticide, herbicide, or fungicide residues, aligning with food safety standards.
The product is available in red, white, and pink color options to suit different culinary applications.
Product Specifications:
|
Product Name: |
Description |
|
Type |
Onion |
|
Drying Process |
AD |
|
Shape |
Granules |
|
Packaging |
Bulk |
|
Max. Moisture (%) |
8% |
|
Storage Type |
Temperature ≤20℃, humidity ≤60% |
|
Specification |
- |
|
Ingredients |
NO |
|
Content |
Onion Granules |
|
Place of Origin |
Country of Origin : India |
|
Instruction for use |
FOOD |
|
Shelf Life |
12 months |
|
Style |
Dried |
|
Processing Type |
Hot Air |
|
Cultivation Type |
COMMON |
|
Weight (kg) |
20 kg / 25 kg |
|
Product name |
dehydrated Onion Granules |
|
Size |
- |
|
Single weight |
20 kg or 25 kg /carton (Customized packaging available) |
|
shelf life |
12 months |
|
Storage condition |
Sealed in dry, cold, water proof &ventilated conditions |
|
Primary Packaging |
Polybags, HDPE / LDPE, Aluminum Bags in 1 kg to 25 kgs |
|
Secondary Packaging: |
Paper Bags, Corrugated Boxes |
|
Qualities: |
A-Grade, Commercial Grade |
|
Colour |
Red / White / Pink |
|
Product Name: |
Description |
|
AROMA |
Strong aroma represents Indian origin product |
|
Taste |
Fresh, Aromatic and Spicy, Ranging from mild to pungent, Resembling an onion |
|
Pesticides, Herbicides, Fungicides |
|
|
E-Coli |
Negative in 1 g |
|
Coliform Ferms |
Max. 10 / g |
|
Yeast & Mould |
Max. 100 / g |
|
Salmonella |
Negative in 25 g |
|
Bacillus Cereus |
Max. 10 / g |
|
Staphylococcus Aureus |
Negative in 1 g |
|
SO2 |
Max. 50 PPM |