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Dehydrated Banana Powder from SHIVAY EXPORT is meticulously crafted from carefully selected ripe or raw bananas. Utilizing a controlled drying process, the moisture content is effectively removed to ensure extended shelf life while preserving the natural banana taste, aroma, and essential nutrients. This finely milled powder serves as a versatile ingredient, ideal for incorporation in a variety of food applications including food processing, baby food, bakery products, smoothies, and health supplements. The powder’s smooth texture and rich banana flavor enhance product quality, making it a superior choice for manufacturers seeking consistent and reliable banana flavoring and nutritional benefits in their formulations.
Key Features
| Features | Description |
|---|---|
| Source | Ripe or raw bananas |
| Processing Method | Controlled dehydration and fine milling |
| Texture | Fine powder |
| Shelf Life | Extended due to moisture removal |
| Applications | Food processing, baby food, bakery, smoothies, health supplements |
| Taste & Aroma | Retains natural banana flavor and aroma |
| Nutritional Retention | Preserves essential nutrients of banana |
| MOQ | 1 unit |
| Packaging | Export-ready packaging options |
| Attributes | Description |
|---|---|
| Raw Material | Carefully selected ripe or raw bananas |
| Drying Process | Controlled dehydration |
| Physical Form | Powder |
| Moisture Content | Low, optimum for shelf stability |
| Color | Light yellow to beige |
| Flavor Profile | Natural banana flavor with aroma |
| Packaging Type | Sealed moisture-proof bags, suitable for export |
| Shelf Life Duration | 12-18 months under recommended storage |
| Intended Usage | Food manufacturing and processing industries |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The dehydrated banana powder has a low moisture content optimized to ensure shelf stability and prolonged shelf life.
It is produced from carefully selected ripe or raw bananas, depending on the required flavor and nutritional profile.
This powder is suitable for use in baby foods, bakery products, smoothies, health supplements, and various food processing applications.
The dehydrated banana powder is packed in sealed moisture-proof bags designed to maintain quality during export and storage.
The minimum order quantity is 1 unit, making it accessible for businesses of all sizes.
Brand: shivay export
Country Of Origin: India
dehydrated banana powder supplier provides dried banana powders intended for snack coatings, breakfast-cereal blends and beverage mixes. Typical buyers include snack and cereal manufacturers and beverage formulators who require soluble solids and flavor retention. The primary buyer pain point is loss of volatile banana aromatics and variable solubility in dry-mix systems.
Product is packaged in large-volume formats with lot COA reporting moisture, soluble solids and particle-size distribution. Packaging can be adapted for private-label fills once pack sizes and monthly volumes are confirmed.
Dehydrated banana powder is prepared by slicing, osmotic or vacuum-assisted dehydration and milling. Processing parameters influence retention of esters responsible for banana aroma and the powder’s solubility. Particle-size and residual solids affect mouthfeel and rehydration speed.
Quality controls include moisture, soluble-solids checks and particle-size analysis. Lot traceability is provided via COA.
In cereal and snack systems, powder solubility and particle-size govern distribution and texture. For beverage mixes, soluble solids determine turbidity and mouthfeel. Use COA values to calibrate dosing and mixing equipment for consistent product performance.
Certain banana esters are heat- and oxygen-sensitive. To preserve characteristic fresh-fruit notes, store powders in sealed, low-oxygen packaging and avoid prolonged open-bulk exposure. Pilot trials in the target matrix validate flavor carry-through during thermal processing.
Request lot COA showing moisture and soluble-solids before scale runs. Packaging with oxygen and moisture barriers is recommended for long storage or humid transit. Private-label filling is arranged once pack format and monthly volumes are specified.
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