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Croaker Fish, renowned for its delicious taste and nutritional benefits, is a highly sought-after seafood species in the B2B market. Despite its name, this fish does not croak; the name derives from the croaking sound made by its swim bladder. This fish is favored for its firm texture and mild flavor, making it ideal for a variety of culinary applications including grilling, frying, baking, and steaming. Croaker Fish is rich in proteins, omega-3 fatty acids, and essential vitamins, contributing to a healthy diet. It is sourced from sustainable fishing practices adhering to environmental standards to provide high-quality fresh or frozen fish to restaurants, seafood retailers, and wholesalers. Perfect for seafood suppliers looking to expand their product portfolio with a popular and tasty fish variety.
Key Features
| Features | Description |
|---|---|
| Taste Profile | Mild and slightly sweet with a firm texture |
| Source | Wild-caught from sustainable fisheries |
| Usage | Suitable for grilling, frying, baking, and steaming |
| Nutritional Benefits | High in protein, omega-3 fatty acids, and essential vitamins |
| Packaging | Available in fresh or frozen form, vacuum-sealed for freshness |
| Shelf Life | Fresh up to 3 days refrigerated, frozen can last several months |
| Size Range | Typically 250g to 1.5kg per fish |
| Market | Ideal for seafood distributors, restaurants, and retailers |
| Attributes | Description |
|---|---|
| Scientific Name | Family Sciaenidae (various species) |
| Common Name | Croaker Fish |
| Color | Silver to grayish with dark spots |
| Form | Whole fish, gutted or filleted options available |
| Storage Conditions | Keep at 0-4°C for fresh fish; -18°C for frozen |
| Origin | Coastal waters of India, South East Asia |
| Catch Method | Line caught or net caught |
| Moisture Content | Typically 70-80% |
| Protein Content | Approx. 18-20% |
| Fat Content | Approx. 2-4% |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Croaker Fish is available in fresh whole, gutted, or filleted forms, typically vacuum-sealed to maintain maximum freshness and shelf life.
Yes, Croaker Fish can be frozen at -18°C and maintain quality for several months while preserving taste and nutritional value.
Generally, Croaker Fish weighs between 250 grams to 1.5 kilograms per fish, catering to varied market demands.
The Croaker Fish supplied is sourced from sustainable wild fisheries adhering to regional environmental regulations, ensuring eco-friendly harvesting.
Croaker Fish is high in protein and omega-3 fatty acids, making it comparable or sometimes superior in nutritional value to other popular seafood options.
Yes, depending on the source location and fishing seasonality, Croaker Fish is generally available year-round especially when supplied in frozen form.
Brand: unbranded
Country Of Origin: India
Inclusive of all taxes
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