Celery Leaves are vibrant, finely divided leaves ranging from light to dark green, known for their distinct fresh flavor and aromatic contribution to various culinary dishes. These leaves are less succulent compared to the stalks but pack a rich flavor profile making them an excellent addition for flavoring soups, stews, salads, and for garnishing. Carefully harvested with stems measuring 20-25 cm in length, Celery Leaves ensure freshness and optimal taste. They come packed in customizable bunch sizes of 3 kg or 5 kg, maintaining their crisp texture and vivid green color. The leaves are a powerhouse of essential nutrients such as folate, vitamin A, vitamin C, vitamin K, and potassium, supporting health benefits through their antioxidant properties. Optimal storage under refrigeration can extend their shelf life up to 7 days, allowing businesses to deliver freshness consistently. This product is ideal for commercial kitchens, restaurants, food manufacturers, and other businesses that demand quality fresh herbs for flavor enhancement and nutritional value.
Key Features
| Features | Description |
|---|---|
| Leaf Color | Light to dark fresh green |
| Stem Length | 20-25 cm |
| Packaging Options | 3 kg or 5 kg bunches (customizable) |
| Shelf Life | Up to 7 days under proper refrigeration |
| Flavor Profile | Aromatic, fresh, and vibrant flavor |
| Usage | Flavoring soups, stews, salads, and garnishing |
| Nutritional Benefits | Rich source of antioxidants, folate, vitamin A, vitamin C, vitamin K, potassium |
| Texture | Finely divided leaves, less succulent than stalks |
| Attributes | Description |
|---|---|
| Botanical Name | Apium graveolens |
| Form | Fresh leaves with stems |
| Color | Fresh Green |
| Stem Size | 20-25 cm |
| Packaging | 3 kg or 5 kg bunches with customization available |
| Shelf Life | 7 days in refrigeration (2-4°C) |
| Storage Condition | Keep refrigerated at 2-4°C |
| Culinary Uses | Soups, stews, salads, garnishing |
| Nutritional Content | High in antioxidants, vitamin A, vitamin C, vitamin K, folate, potassium |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The celery leaves come with stems that measure between 20-25 cm in length, ensuring freshness and ease of handling.
Celery leaves are available in customizable bunch sizes of 3 kg or 5 kg, catering to different bulk buying needs for businesses.
When stored at 2-4°C refrigeration, the celery leaves maintain their freshness and nutritional quality up to 7 days.
Celery leaves are commonly used to flavor soups, stews, freshen salads, and as a garnish to enhance the flavor complexity in various dishes.
Celery leaves are rich in antioxidants and contain essential nutrients including folate, vitamin A, vitamin C, vitamin K, and potassium.
Country Of Origin: India
Celery leaves are finely divided, light to dark green in color, and less succulent but full of flavor. They are often used as a flavoring in soups and stews or as a dried herb. In addition to their culinary uses, celery leaves are a rich source of antioxidants and contain essential nutrients such as folate, vitamin A, potassium, vitamin C, and vitamin K.
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Aurangabad , India
Service Provider , Retailer, Distributor, Exporter, Importer, Wholesaler, Startup
GST- 27cnzps9070a2za
