Basmati rice, renowned for its long grains and enticing aroma, is an essential staple in kitchens across the globe. Especially favored in Indian cuisine, this aromatic rice variety brings a rich heritage of flavor and texture to various dishes. With India contributing over 70% of the global Basmati rice production, this premium rice is characterized by its fluffy texture and unparalleled fragrance after cooking. In the marketplace, we offer a range of Basmati rice options to suit diverse culinary needs. Our offerings include 1121 Basmati Rice, known for its extra-long grains; Pusa Basmati Rice, which has a slightly shorter grain yet maintains a high yield; 1509 Basmati Rice, recognized for its quick-cooking properties; and various other varieties like Sharbati, Sella (parboiled), steamed, and brown Basmati rice, catering to health-conscious consumers. Additionally, we ensure organic options for those seeking chemical-free produce. Whether you are a restaurant supplier or a grocery wholesaler, our premium Basmati rice guarantees quality and taste that will satisfy your customers and enhance their dining experience.
Key Features
| Features | Description |
|---|---|
| Aroma | Highly fragrant with a distinctive nutty flavor. |
| Grain Length | Extra-long grains for varieties like 1121 and long grains for all types. |
| Cooking Texture | Fluffy and non-sticky after cooking. |
| Health Benefits | High fiber content in brown variants and chemical-free in organic options. |
| Cultivation | Cultivated primarily in the fertile regions of India. |
| Attributes | Description |
|---|---|
| Type | Aromatic, Long-Grain Rice. |
| Varieties Available | 1121, Pusa, 1509, Sharbati, Sella, Steamed, Brown, Organic. |
| Origin | India (70% of global production). |
| Packaging | Available in bulk and retail packaging. |
| Suitability | Ideal for restaurants, catering services, and wholesale distribution. |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We offer various types including 1121, Pusa, 1509, Sharbati, Sella (parboiled), steamed, and brown Basmati rice.
Yes, organic Basmati rice is grown without the use of synthetic fertilizers or pesticides, making it chemical-free.
Yes, we provide options for bulk purchasing suitable for restaurants and wholesale businesses.
Chefs prefer Basmati rice for its unique flavor, aroma, and fluffy texture that enhance a variety of dishes.
Brown Basmati rice retains the bran layer, providing higher fiber content and more nutrients compared to white Basmati rice.
Brand: sri prithvi trader
Country Of Origin: India
Basmati Rice (Aromatic, Long-Grain Rice):
Basmati rice is known for its long grains, fragrance, and fluffy texture after cooking. India accounts for over 70% of the global Basmati rice production.
1121 Basmati Rice (Extra-long grain)
Pusa Basmati Rice (High yield, slightly shorter than 1121)
1509 Basmati Rice (Quick-cooking, long grains)
1401 Basmati Rice
Sharbati Basmati Rice
Sella (Parboiled) Basmati Rice
Steamed Basmati Rice
Brown Basmati Rice (Whole grain, high fiber)
Organic Basmati Rice (Chemical-free cultivation)
Non-Basmati Rice:
India also exports a large quantity of non-Basmati rice, which is more affordable and widely used for daily consumption and bulk orders.
IR 64 Rice (Most Demanded)
Sona Masoori Rice (Lightweight)
Swarna Rice (Affordable, high-yield variety)
Parboiled Rice (Pre-cooked for improved nutrition)
Broken Rice (Used for food processing & animal feed)
Price timing can change based on various factors.
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