Banana flakes and powder are premium-quality dehydrated banana products designed for versatile applications in the food processing industry. These products are made from ripe, carefully selected bananas that are peeled, sliced, and dehydrated through advanced drying techniques to preserve the natural flavor, nutrients, and aroma of the fruit. Banana flakes are perfect for direct incorporation into cereals, granola bars, trail mixes, bakery items, and confectionery, adding appealing texture and natural sweetness. Banana powder is finely milled for easy blending and is widely used in smoothies, flavoring agents, infant food formulations, beverage mixes, and nutritional supplements. Both banana flakes and powder are free from preservatives, additives, and artificial colors, ensuring a clean label ingredient for manufacturers. Their long shelf life and convenience make them ideal for bulk industrial use, promoting healthy, fruit-based product development while maintaining consistent quality standards.
Key Features
| Features | Description |
|---|---|
| Raw Material | Premium ripe banana selected for optimal sweetness and flavor |
| Processing Method | Dehydrated with advanced drying technology to retain nutrients |
| Forms Available | Banana flakes and banana powder |
| Flavor Profile | Natural banana sweetness with rich aroma |
| Additive Free | No preservatives, no artificial colors or flavors |
| Shelf Life | 12 to 18 months under recommended storage conditions |
| Packaging | Bulk packing suitable for industrial and bulk buyers |
| Applications | Used in bakery, beverages, cereals, confectionery, and nutritional products |
| Nutritional Benefits | Rich in potassium, dietary fiber, vitamins, and antioxidants |
| Storage Conditions | Keep in a cool, dry place away from direct sunlight |
| Attributes | Description |
|---|---|
| Moisture Content | Below 5% |
| Particle Size | Flakes: 4-10 mm; Powder: Fine powder, passing 60 mesh sieve |
| Color | Light yellow to yellow-brown, natural banana color |
| Packaging Type | Food-grade kraft paper bags, foil pouches, or bulk HDPE bags |
| Net Weight | Available in 25 kg, 50 kg bulk packing |
| Origin | Sourced from premium banana-growing regions |
| Additives | None (100% natural banana) |
| Storage Temperature | 10°C to 25°C |
| Preservation Method | Vacuum sealed or nitrogen flushed packaging options |
| Microbiological Standards | Meets food safety standards with low microbial count |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, both banana flakes and powder are 100% natural, made without any preservatives, artificial colors, or chemical additives ensuring clean label ingredients for food processing.
The banana flakes and powder maintain moisture content below 5%, which helps in extending shelf life up to 12 to 18 months under recommended storage conditions.
They are highly suitable for bakery products, breakfast cereals, smoothies, nutritional bars, infant foods, beverage blends, and confectionery where natural banana flavor and nutrition are desired.
Banana flakes range between 4 mm to 10 mm in size, and powder is finely milled to pass a 60 mesh sieve. Packaging is available in food-grade kraft paper bags, foil pouches, and bulk HDPE bags typically in 25 kg or 50 kg units.
Store banana flakes and powder in a cool, dry place away from direct sunlight, ideally between 10°C to 25°C. Vacuum-sealed or nitrogen-flushed packaging options further aid in preserving freshness.
Country Of Origin: India
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Mumbai , India
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