SATIVAC EXPORTS

1121 Sella Basmati Rice is one of the finest varieties of long-grain rice, globally known for its exceptional length, aroma, and non-sticky texture after cooking. Each grain is carefully parboiled to preserve essential nutrients while maintaining its natural golden hue. When cooked, the grains remain separate, fluffy, and extend up to twice their size, making it a preferred choice for biryani, pulao, fried rice, and other premium rice dishes.

1718 Sella Basmati Rice is a premium parboiled basmati variety known for its rich aroma, delicate flavor, and exceptional grain length. The grains are carefully processed using modern milling technology to retain their natural nutrients and golden appearance. Upon cooking, each grain becomes long, fluffy, and non-sticky—making it the perfect choice for authentic Indian, Middle Eastern, and international rice dishes.

1509 Sella Basmati Rice is a widely preferred variety of parboiled basmati rice, known for its affordability, natural aroma, and excellent cooking quality. With extra-long slender grains, this rice turns fluffy, non-sticky, and aromatic after cooking. It is considered a cost-effective alternative to 1121 and 1718 varieties, making it popular in both domestic and international markets.

1409 Sella Basmati Rice is a premium parboiled basmati variety, known for its exceptional cooking quality, natural aroma, and affordability compared to longer grain types like 1121 and 1718. With medium-to-extra-long grains, it delivers a fluffy, non-sticky, and aromatic texture after cooking. Its golden-yellow appearance and delicious flavor make it a popular choice for households, restaurants, and bulk buyers.

IR 64 Parboiled Rice is one of the most widely consumed non-basmati rice varieties from India, known for its high yield, affordability, and consistent quality. It is parboiled to lock in nutrients, making it more nutritious and less prone to breakage while cooking. The grains are medium-long, non-sticky, and fluffy after cooking, making IR 64 a staple choice for daily consumption, government supply schemes, and bulk exports to Africa, the Middle East, and Asia.