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Our Wooden Cold Pressed Groundnut (Peanut) Oil is a premium, healthy cooking oil extracted through a traditional cold-press method using wooden expellers that retain the natural nutrients and flavor of the peanuts. This oil is rich in Vitamin E, a potent antioxidant that protects cells from oxidative damage, and contains high levels of plant sterols that help reduce the risk of heart attacks as endorsed by the US FDA. Cold pressing preserves the oil's natural fatty acid profile, making it free from cholesterol and a healthy source of monounsaturated and polyunsaturated fats. This product is especially beneficial in lowering bad cholesterol (LDL) and increasing good cholesterol (HDL), supporting cardiovascular health. Furthermore, the presence of resveratrol, a polyphenol antioxidant in the oil, contributes protective properties against degenerative illnesses such as cancers, heart disease, Alzheimer's, and viral or fungal infections. The naturally occurring phytosterols in this oil improve cholesterol absorption in the gut, aiding in cholesterol management and helping maintain healthy blood pressure by protecting arterial and venous health. Ideal for both culinary and nutritional uses, this cold pressed groundnut oil combines traditional extraction processes with health-promoting properties suitable for health-conscious businesses and food service providers.
Key Features
| Features | Description |
|---|---|
| Extraction Method | Traditional Wooden Cold Pressing |
| Rich in Antioxidants | High Vitamin E and Resveratrol Content |
| Cholesterol Content | Zero Cholesterol, Heart-Healthy Fat |
| Plant Sterols | Supports Reduction of Heart Attack Risks |
| Fatty Acid Profile | High in Healthy Monounsaturated and Polyunsaturated Fats |
| Health Benefits | Lowers LDL, Increases HDL, Regulates Blood Pressure |
| Natural Preservation | Cold Press Method Retains Nutrients & Flavor |
| Usage | Suitable for Cooking and Nutritional Applications |
| Source Material | 100% Pure Groundnuts/Peanuts |
| Packaging | Customizable for Bulk B2B Orders |
| Attributes | Description |
|---|---|
| Oil Type | Cold Pressed Groundnut (Peanut) Oil |
| Extraction Process | Wooden Cold Pressing |
| Color | Light Golden Yellow |
| Smell & Taste | Mild Nutty Aroma and Flavor |
| Vitamin E Content | High (Natural Antioxidant) |
| Plant Sterols Content | Present (Supports Heart Health) |
| Cholesterol | None (Zero Cholesterol) |
| Fatty Acids | Predominantly Monounsaturated and Polyunsaturated |
| Resveratrol Content | Natural Antioxidant Included |
| Shelf Life | 12 Months from Manufacture Date |
| Packaging Options | Available in Bulk Quantities as per B2B Requirements |
| Storage | Store in Cool, Dry Place Away from Direct Sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Wooden cold pressing is a traditional extraction method that preserves the nutritional quality, flavor, and antioxidant content of groundnut oil better than mechanical or solvent extraction methods which may involve heat or chemicals that degrade these properties.
Cold pressed groundnut oil contains natural plant sterols that help reduce the risk of heart attacks as per US FDA findings. It also has zero cholesterol and high HDL levels that help to reduce bad LDL cholesterol, regulate blood pressure, and maintain cardiovascular health.
Yes, resveratrol is present naturally in the oil and contributes antioxidant benefits that have been linked to protective effects against cancers, heart diseases, Alzheimer's, and viral/fungal infections, though concentration levels may vary batch to batch.
The oil can be packaged in various bulk quantities customized per business requirements to accommodate distribution, storage, and retail needs of B2B buyers.
It should be stored in a cool, dry place away from direct sunlight to preserve its nutritional integrity and prolong shelf life, which is typically up to 12 months from manufacture.
Country Of Origin: India
Groundnut oil is high in Vitamin E which is an Antioxidant and protects the cells from damage.It is also rich in Plant Sterols which helps in reducing the risk of Heart Attack according to US FDA.
• Groundnut oil is high one of the High Calorie Food, healthy source of Fatty Acids, free from Cholesterol which helps in reducing Bad Cholesterol [LDL] and in increasing Good Cholesterol [HDL] . Peanut oil contains resveratrol, a polyphenol antioxidant, which has been found to have protective function against cancers, heart disease, degenerative nerve disease, Alzheimer’s disease, and viral/fungal infections.
It improves the health of your heart
One of the best features of cold pressed groundnut oil is that it has zero cholesterol. This makes it a healthy fat. Its high level of HDL also reduces the risk of heart-related conditions. Moreover, it also contains natural, plant-based sterols which supports good health of the heart.
That is not all. The Phytosterols in cold-pressed groundnut oil are easy to be absorbed by the gut, which in turn reduces the cholesterol content in the stomach. Resveratrol, another element in the oil, keeps the arteries and veins under control. This regulates blood pressure levels, which is extremely beneficial in avoiding stress on the cardiovascular system.
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